Cuisines and Dishes at The Friars:
- American
The Friars
9900 Santa Monica Blvd,
Beverly Hills
CA
90212
(310) 553-0850
Menu for The Friars
Appetizers
-
Fried Calamari
$8.00
seasoned with hichimi, served with cocktail sauce, jalapeno dipping sauce, or marinara
-
Coconut Shrimp
$10.00
served with horseradish marmalade
-
Eastern Shore Crabcake
$8.00
jumbo lump blue crab meat served with tartare sauce and baby greens
-
Asparagus Tenderloin
$10.00
grilled fresh asparagus wrapped in thin slices of seared tenderloin steak and served with a balsamic reduction
-
Shrimp Cocktail
$12.00
four jumbo shrimp with cocktail sauce, traditional garnish
-
Caprese
$12.00
tomatoes sliced and served with fresh mozzarella cheese, basil and extra virgin olive oil
Individual Pizza
- Pepperoni $8.00
- Tomato And Basil $8.00
- Grilled Garden Vegetables $8.00
- Kalamata Olives With Feta Cheese $8.00
- Smoked Salmon, Creme Fraiche, And Caviar $10.00
-
Bbq Chicken
$9.00
with red onion, smoked gouda and mozzarella
Soup
- Lobster Bisque $9.00
-
Rustic Chicken Soup
$5.00 - $8.00
large pieces of free range chicken and chunky vegetables in herbed chicken broth
- Soup Of The Day $5.00
Salads
-
Crisp Iceberg Lettuce Wedge
$7.00
with shaved hard boiled egg, marinated red onion and crumbled blue cheese and blue cheese dressing or choice of dressing
-
Greek Salad
$10.00
fresh romaine, boston and iceberg lettuce tossed in red wine vinaigrette and mixed with kalamata olives, cucumber tomato, sweet pepper, pepperoncini, feta cheese, mediterrean oregano and red onion
-
Caesar Salad
$9.00
fresh, crisp romaine hearts tossed in a dressing of parmesan cheese, anchovy, garlic oil, lemon, and topped with parmesan crisps and parmesan cheese toast
-
House Salad
$6.00
fresh romaine, boston, and iceberg lettuce with choice of dressing.
-
To Add
$0.00
grilled chicken breast $5.00, salmon grilled or poached $6.00 grilled portobello $5.00, grilled jumbo prawns, each $2.00
Create Your Own Salad
-
Dressings
$0.00
(included) bleu cheese, honey vinaigrette, citrus vinaigrette, italian, french, ranch, green goddess, thousand island, honey mustard
-
Vegetables
$0.00
artichoke hearts $2.00, asparagus $2.00, avocado slices $2.00, beets julienne $1.00, black beans $1.00, broccoli florets $1.00, corn-grilled $1.00, cucumber sliced $1.00, garbanzo beans $1.00, jicama $1.00, kidney beans $1.00, mushrooms $1.00, pepperonicinis $1.00, portabello - grilled $5.00, red onion julienne $1.00, tomato wedges $1.00, vegetables - grilled $2.00, zucchini rounds
-
Cheese
$0.00
cheddar $1.00, feta $1.00, goat cheese $2.00, maytag bleu $2.00, mozzarella $1.00, muenster $1.00, parmesan crisps $1.00, swiss $1.00
-
Meat & Poultry
$0.00
bacon-crumbled $1.00, chicken breast $5.00
Sandwiches
-
New York Sandwich
$15.00
grilled new york steak with honey mustard vinaigrette, grilled onions, on a ciabatta bread
-
Ahi Tuna Burger
$10.00
ground ahi tuna served on a bun with lettuce, tomato, sliced onion, and wasabe mayonnaise
-
Grilled Chicken Sandwich
$10.00
grilled chicken breast served on a bun with lettuce, tomato, sliced onion and basil-garlic aoili
-
Roast Turkey
$11.00
roasted turkey breast on whole wheat bread with alfalfa sprouts, avocado, tomato and mayonnaise
-
Reuben Sandwich
$12.00
grilled corned beef, sauerkraut, swiss cheese, and russian dressing, served on our special double-baked corn rye bread
-
Friars Burgers
$10.00
choice of premium ground beef or ground turkey, served on a bun with lettuce, tomato, sliced onion, pickle and choice of cheese and dressing. also includes your choice of friars fries, shoestring potatoes, cole slaw, potato chips, or fresh vegetable.
Pasta
-
Ziti A La Puttanesca
$10.00
ahi tuna, tomato sauce enriched with capers, olives, garlic and anchovies
-
Penne A La Vodka
$9.00
vodka, cream, tomato sauce, parmesan cheese and proscuitto
-
Angel Hair
$10.00
with tomato and basil
-
Seafood Linguini
$17.00
shrimp, scallops, mussels, clams, fish filet, and calamari in an herb tomato broth
Entrees
-
Filet Mignon Chili
$12.00
slow-cooked premium cuts of filet mignon and sausage, toasted chili peppers, onions, garlic, a blend of ground dried chili, tomatoes, beer and cilantro served with traditional sides
-
Roasted Organic Free-Range Chicken
$14.00
half-chicken, rubbed with garlic butter, sage and rosemary, served with shoestring potatoes and fresh vegetables
-
Grilled Double Chicken Breast
$15.00
marinated in whole-grain mustard, olive oil, red wine vinegar, and indonesian chili paste, served with mashed potatoes and sauteed french green beans
-
Wild Caught Salmon, Grilled
$16.00
fresh filet served with mashed potatoes, fresh vegetables with caper, dill, tomato butter sauce
-
Cold Poached Salmon
$16.00
served over marinated tomatoes with a scandanavian cucumber dill sauce garnished with baby greens and dressed with a sherry-honey vinaigrette
-
Sauteed Whitefish
$16.00
fresh lake superior whitefish topped with julienne of roma tomatoes, sliced sauteed mushrooms and asparagus tips in a lemon-parsle butter, served with herb-roasted new potatoes.
-
Seared Ahi
$16.00
fresh #1 ahi tuna medallions seared rare and sliced over a ginger lime vinaigrette, served with french green beans
-
Grilled Jumbo Prawns
$17.00
five big prawns on a bed of baby greens dressed in lemon vinaigrette, served with roasted peppers, toasted pine nuts, dried apricots and caramelized garlic
-
New York Steak
$18.00
half-pound of aged certified angus beef served sliced over balsamic glaze and topped with arugala and shaved parmesan cheese
Create Your Own Burger
-
Toppings
$0.00
garlic basil aioli $1.00, avocado $1.00, bacon $1.00, grilled onions $1.00, sauteed mushrooms $1.00, filet mignon chili $3.00
-
Cheese
$1.00
(choice of one) cheddar, white cheddar, goat, jack mozzarella, muenster, provolone, smoked gouda, swiss, maytag bleu
-
Other Choices
$0.00
(included) bleu cheese dressing, honey mustard, thousand island, ranch dressing, dijon mustard, american mustard, mayonnaise
Menu for The Friars provided by Allmenus.com
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Other menus for The Friars
Ratings and Reviews for The Friars
-
Jul 01 2006
Brad F. via Yelp
Being so high profile, I often keep a low profile. But seriously folks... The charitable event complimented quite a pricey meal . The comedy was so...read more
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