Gyu-Kaku

10925 W Pico Blvd, Los Angeles CA 90064 (310) 234-8641
Cuisines and Dishes at Gyu-Kaku:
  • Barbecue
  • Japanese

Menu for Gyu-Kaku

Menu for Gyu-Kaku provided by Allmenus.com

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Other menus for Gyu-Kaku

Reviews for Gyu-Kaku

Ratings and Reviews for Gyu-Kaku

  • Yelp user Rhonda K.

    May 05 2012

    Rhonda K. via Yelp

    Happy Hour Best Deal!! Miso Skirt Steak amazing and the spicy cabbage appetizer with the Ahi Poke was delicious. Ate like kings for not a lot of money! We...read more

  • Yelp user Mandy d.

    May 02 2012

    Mandy d. via Yelp

    Maybe Gyu-Kaku doesn't do one thing the best, but I dare you to come here and not enjoy yourself more than pretty much any other dining experience. I have...read more

  • Yelp user Van N.

    Apr 30 2012

    Van N. via Yelp

    I've only been here for their AYCE lunch menu which is valid from 11 - 5pm everyday. For 15.95 you get a to choose from a selection of beef, chicken, pork,...read more

  • Mar 26 2009

    eblittle via Citysearch

    I'd been here once before for a party, so when I was looking for a place for a fancy date with my boyfriend, we went here. We chos...read more

  • Jan 07 2009

    LA808Girl via Citysearch

    The Topanga Canyon (Woodland Hills) location is one of the few that actually offers an unlimited menu in addition to the regular m...read more

  • May 07 2008

    kitanohara via Citysearch

    Encouraged by all the fanfares in the media about Gyu-Kaku, I decided to check one out in Los Angeles. We were a group of 8, and w...read more

From Citysearch

The Scene
Traditional (tatami booths) meets modern (exposed overhead piping) in this narrow dining room that buzzes with excitement, perhaps from the anticipation of playing with an open grill. Gregarious servers hustle to a looping soundtrack of hip-hop and electronica. The crowd runs the gamut from hipsters sporting vintage Levi's to families enjoying quality time.

The Food

With outposts on nearly every corner in Japan, Gyu-Kaku is the Starbucks of Japanese barbecue. And like the java joint, this Asian chain boasts the same efficiency and high quality. The fun begins when you get your tongs. Transfer the fresh, uncooked bites of meat to your very own charcoal-powered grill and flip to your heart's desire. Tender kalbi (short ribs), briny shrimp and half a dozen other meats are doused in ta're, the usual soy sauce-based sweet marinade; shio, a salty sesame secret sauce; or miso.

Map of Gyu-Kaku

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