- Japanese
- Sushi
- Asian
Geisha House
Menu for Geisha House
Menu for Geisha House provided by Allmenus.com
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Other menus for Geisha House
Dining options for Geisha House
Ratings and Reviews for Geisha House
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May 17 2012
Tiffany C. via Yelp
Pros: - Great food. Got a free Hollywood roll for showing them a tweet from their GeishahouseLA twitter account. For those who have Twitter, I would follow...read more
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May 16 2012
Jay K. via Yelp
I finally visited this restaurant after years of hearing things about it. First of all, the location is wonderful. It's a perfect spot to hit up right...read more
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May 15 2012
Antoine W. via Yelp
Good food, great service, extremely small portions and overpriced. This is not the spot to eat if you are hungry. I dont mind spending money on food but i...read more
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Apr 27 2009
brookeyp via Citysearch
The sushi here is phenomenal. My mouth felt like it was exploding with fireworks of different flavors when I tried one of their ro...read more
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Feb 15 2009
ryan90046 via Citysearch
First, I was sat at a table that was covered in lettuce and crumbs from the person who ate there before me. They had a special Va...read more
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Feb 05 2009
Palmer8 via Citysearch
I couldn't believe the wide variety of items on their menu and how good they all were!!! I live in OC and can't wait for the Geish...read more
The Scene
Glowing pink squares on the building's exterior set the scene for the ''Paris was here so I should be too'' crowd at this Dolce Group standby. The mostly 20-somethings enter through a red-painted wood hallway, arriving at a full-length mirror--a not-so-subtle hint at the see-and-be-seen posing to come. Inside, the prominent main bar's white-grid-enclosed plasma screens are a focal point from every vantage point. Further back, a three-tiered fireplace anchors the main dining room, which is lined with kimono-like swatches and a twig-enclosed private booth. The less showy second floor caters to earlier-arriving diners.
The Food
Sharable Pan-Asian cuisine and sushi achieves a few highlights. The maguro on crispy rice cake is a study in contrasting textures, with its sticky grains and melt-in-your-mouth tuna, and hamachi sashimi can be quite fresh. The tender Mongolian lamb chop is cooked exactly medium rare, and a tasty tempura lobster hand roll wrapped in delicate soy paper.
