Overall Rating:

Based on 122 Reviews
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This is my favourite after work place... read more.
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We went there to celebrate one of my... read more.
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Zucca serves authentic Italian dishes... read more.


The Scene
A block from Staples Center, this venture from L.A. chef Joachim Splichal (who also owns Patina and Pinot Bistro, among others) is a luxe Italian bistro. Venetian crystal chandeliers, vibrant murals and a wooden floor imported from Tuscany lend an air of ballroom elegance to a downtown office building.
The Food
While there are few groundbreaking creations on the menu, the fare is simple and satisfying. Pasta dishes are pleasing, from the baked sedanini (tube-shaped pasta) sprinkled with eggplant and buffalo mozzarella to the traditional trofie (pasta twists) al pesto, tossed with haricot verts and potatoes. Secondi courses are hearty affairs. Osso buco falls off the bone into saffron risotto, and voluptuous polenta is made richer with fontina cheese and a melange of chicken, porcini mushrooms and sausage.
Established as one of the top Italian restaurants in LA, Zucca offers diners superb service in a setting reminiscent of an Italian villa. The restaurant is perfect for business lunches, pre-theater and dining, special events, casual bites or elegant meals. Zucca features authentic Italian fare.
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