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selection of spanish cured sausages and meat. cantimpalo, piquillo pepper stuffed with roasted bell pepper puree, salchichon de vic, pamplona, leon herradura, chorizo blanco, dulce demembrillo (quince) with manchego cheese and sliced serrano ham and frenc
$11.50
Crispy Goat Cheese Salad with Smoked Bacon
with old red wine vinegar dressing
$8.00
Cafe Atlantic Salad
crumbled blue cheese, cucumbers, avocado, cherry tomatoes, radish, and red inions with a lemon olive oil vinaigrette
$10.00
Won Ton Pork Taquitos
with spicy chipotle dip
$13.00
Florida Rock Shrimp Cuban Style Tamal
served with a light lobster bisque, porcini mushrooms, creole salsa and mache lettuce
$12.00
Paella Risotto Cake On Lobster Creole Sauce
on a bed of sautéed spinach with wasabi and salmon caviars
$8.00
Saffron Risotto
reduced in beer with peas
$10.00
Bacalaito
gingered codfish fritters with sweet pepper-mango dipping sauce
$10.00
Calle Zanja Egg Roll With Sweet And Sour Tangerine-Oyster Sauce
egg roll stuffed with smoked chicken and julienne vegetables
$11.00
Spicy Duck Ropa Vieja On A Colombian Arepa And Mojo Tomatoes
