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2311 Cotner Ave Los Angeles, CA 90064
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diced vegetables & seared tofu soft & aromatic red
roasted root vegetables, toasted pine nuts spanish sherry vinaigrette crisp white
mesclun mixed greens, grape tomatoes quince dressing full-bodied white
red slaw, apple curry aioli full-bodied white
lemon dill potato salad, baby arugula soft & aromatic red
cow's milk - sottocenre truffle, aged gouda blue - cabrales picon goat's milk - humboldt fog sheep's milk – manchego triple cream - brillat savarin affine ask sommelier for wine recommendation
vine-ripened tomatoes, herb bread crumbs tarragon oil sparkling
anchovy stuffed olives goat cheese & pistachio grapes marinated ovilina cheese sparkling
bresaola lomo enbuchado danesi coffee-cured loin of pork prosciutto de parma duck prosciutto pamplona catalana chorizo saucisson sec de montagne ask sommelier for wine recommendation
pickled red onion, crumbled gorgonzola cheese sparkling
filled with olive oil poached tuna rosemary aioli crisp white
roasted tomatillo salsa crisp white
house roasted marcona almonds spanish cured olives crisp white
smoked whitefish, roasted eggplant dried tomato & black olive crisp white
stuffed with asiago cheese sparkling
petrossian caviar, crème fraiche sparkling
braised fennel, roasted fingerling potatoes fennel broth soft & aromatic red
aged white cheddar cheese sour cream, tomatillo salsa crisp white
braised cabbage, taro mashed potatoes old world - medium to full-bodied red
braised kale, brown chicken jus soft & aromatic red
lemon risotto cakes, sherry glaze full-bodied white
sauteed with xo olive oil & chives crisp white
taro mashed potatoes, mole sauce new world - medium to full-bodied red
smashed potatoes, red wine reduction new world - medium to full-bodied red
tomato red lentils, scallions, balsamic reduction old world - medium to full-bodied red
wilted arugula, jasmine rice, rose reduction crisp white
creamy black rice, house-dried tomato full-bodied white
swiss chard, tofu, chopped tomato & basil sauce full-bodied white
baby lima bean, duck sausage, grilled ciabatta old world - medium to full-bodied red
orange cauliflower cous cous, beet puree old world - medium to full-bodied red
taro mashed potatoes, black truffle gravy new world - medium-full-bodied red
crisp white
mozzarella, wild mushroom ragout soft & aromatic red
sparkling