Piccolo Ristorante Italiano

5 Dudley Ave, Venice CA 90291 Today's hours: 5:30 pm-10:30 pm piccolovenice.com (310) 314-3222

Cuisines and Dishes at Piccolo Ristorante Italiano:

Italian

Menu for Piccolo Ristorante Italiano

Starters

Garlic Bread $2.98
oven baked slice of ciabatta bread with garlic butter.
Bruschetta $3.98
garlic bread topped with chopped tomato, garlic, basil, herbs and olive oil.
Brushchetta In Carrozza $4.98
garlic bread with fried mozzarella cheese and brushetta toppings.
Piccolo Twistoni $4.48
fresh handmade bread twists, smothered in herbs and garlic filled with fresh mozzarella cheese.
Fried Calamari $5.48
deep fried squid rings.
Pepata Di Cozze $5.98
fresh mussels cooked with garlic, chilli, herbs and tomato.
Zuppa Di Mare $5.98
fish soup with king prawns, mussels, calamari, tomato and fresh herbs.
Soup Of The Day $3.98
fresh homemade soup.
Panzerotti Vegetariani $4.98
homemade pastry filled with ricotta cheese and spiced spinach.
Arancine Di Riso Alla Bolognese $4.98
rice balls filled with italians ranout mozzarella and mascarpone cheese.
Funghi Ripieni Con Salsa $4.98
fried stuffed mushrooms with ham, cheese and breadcrumbs.
Gnocchi Primavera $4.98
potato and flour fresh dough pasta cooked with cherry tomatoes, rocket leaves and asparagus spear, topped with parmesan shavings.
Insalata Di Mare Capricciosa $5.48
rocket leaves, arbroath smokies, prawns and avocado fruit tossed in a creme fraiche emulsion.
Antipasto Alla Piccolo $4.98
a selection of italian cooked meats, cheeses and various nibbles, idenl for sharing between two and four people.

Salads

Paulo Salad $9.99
salad leaves with roasted lemon chicken served with mixed pepper stir fry and spinach, dressed in olive oil and balsamic vinegar.
Mista $8.99
(house salad), mixed leaves, tomato, onion, cucumber, goats cheese and chefs dressing.
Classico Caesar Salad $10.99
mixed leaves, grilled chicken breast, parmesan shavings and caesar dressing.
King Prawn Salad $13.99
fried king prawns with mussels, calamari rings, garlic and chilli tossed with mixed leaves and spiced orange segments.

Pasta & Risotto

Risotto Imperiale $15.98
rice cooked with chicken breast, calamari rings, king prawns, mussels in a saffron and herbs combination.
Risotto Alla Contadina $14.98
classic italian rice dish with chicken, wild mushrooms, fresh asparagus and parmasen shavings cooked smoothly in a butter and white wine sauce.
Lasagne $9.98
classical Italian pasta with bolognese sauce.
Spaghetti Carbonara $8.98
Classical italian spaghetti with pancetta (italian pork) cream, pepper and eggs sauce.
Tortellini Mushrooms & Gorgonzola $8.98
fresh stuffed tortellini with creamy cheese and mushrooms.
Tagliatelle Al Frutti Di Mare $15.98
fresh tagliatelle pasta tossed with a seafood combo (massels, prawns and calamari), cherry tomatoes, rocket leaves and herbs, pan fried with white wine and pinch of chili flakes.
Baked Penne $9.48
oven cooked penne pasta in a rich tomato sauce with fresh vegetables, spinach, olives, herbs and topped with fresh mozzarella.
Spaghetti Alla Amatriciana $9.98
pan fried spaghetti with bacon (pancetta), mixed peppers, courgettes, aubergine and medium spiced tomato sauce.
Farfalle Al Salmone $9.48
ribbon shaped pasta cooked with smoked salmon in a pink tomato sauce.

Piccolo Fusion

Petto Di Anatra Alla Romantica $15.98
pan fried duck breast served in a special tamarind sauce with roasted peppers and potatoes.
Venison Steak Oriental Style $16.98
pan fried venison escalopes with oyster sauce, red wine and sweet chilli accompanied with wild mushrooms confit, served aromatic cous cous and vegetables.
Halibut Fillet Alla Michelin $20.98
chargrilled halibut with a crust of tikka masala spices and grated parmesan cheese accompanied with a lime emulsion sauce, served in a bed of sea weed with saag aloo (potato and spinach) and cherry tomatoes.
Sea Bass With Sesame Prawns $15.48
grilled sea bass fillets in a mediterranean style & topped with sesame prawns, served with fresh crispy salad with cucumber and avocados & oriental dressing.
Special Salmon Alla Nobu $15.98
pan fried salmon fillet rolled in a mixture of sugar, black pepper and cumin, cooked with soy sauce, served with stuffed calamari rings in a bed of crispy salad.

Pizza Carne

Quattro Stagioni $9.49
piccoli sauce, mozzarella, mushroom, parma ham and artichokes.
Persazo $9.49
picclo sauce, mozzarella pepperoni salami spicy chorizo sausage.
Viennese $8.99
picclo sauce, mozzarella, pork sausage and sliced potatoes.
Hawaiian $9.15
picclo sauce, mozzarella, ham and pineapple.
O Sole Mio $8.99
picclo sauce, mozzarella, ham and mushroom.
Vesuvio $9.15
picclo sauce, mozzarella, chorizo sausage, chicken, peppers, jalapeno.
Mexico Hot $9.99
picclo sauce, mozzarella, smoked sausage, peppers, onion, pepperoni, chilli beef, jalapenos.
Valentine $9.99
picclo sauce, mozzarella, chicken, mushroom sweet corn, pork sausage and bacon.
Scozzese $9.49
picclo sauce, mozzarella, chicken, broccoli, gorgonzola and goats cheese.
Regina $9.99
picclo sauce, mozzarella, artichokes, parma ham, garlic and fresh basil.
Paulo $9.99
picclo sauce, mozzarella, pepperoni, olives and anchovies.
Calzone $9.49
folded pizza filled with piccolo sauce, mozzarella, ham, mushroom, smoked sausage and spicy beef.
Calzone Amalfitana $9.49
folded and filled, with mozzarella tomato, ricotta cheese, ham, spinach, salami and parmesan.
Primavera $9.49
picclo sauce, mozzarella, parma ham cherry tomato, rocket, buffalo mozzarella.
Carnito (Meaty) $9.49
picclo sauce, mozzarella, pepperoni, chilli beef, ham, pork sausage and bacon.
Omigo $9.49
picclo sauce, mozzarella, mushroom, chicken, sweet corn and jalapenos.
Tirolese $9.99
picclo sauce, mozzarella, buffalo mozzarella, ricotta cheese, chorizo sausage and spinach.
Italiano $9.15
picclo sauce, mozzarella, salami, chilli beef, smoked sausage and onions.
La Piccolo $9.99
picclo sauce, mozzarella, pepperoni, ham, chilli beef, pork sausage, mushroom, onion and peppers.

Pizza Pesce

Tonno $9.49
picclo sauce, mozzarella, tuna and onion.
Dello Stretto $9.99
picclo sauce, mozzarella, cherry tomato, garlic, green olives, capers, anchovies and tuna.
Romano $9.99
picclo sauce, mozzarella. capers, garlic cherry tomato, chopped haddock, mussels, olives and oregano.
Golfo $9.99
picclo sauce, mozzarella broccoli, prawns and smoked salmon.
Pescatore $9.99
picclo sauce, mozzarella, king prawns, parsley, oregano, and garlic.
Santa Lucia $9.49
picclo sauce, mozzarella,messels, anchovies, cherry tomato, oregano, and parsley.
Sea Piccolo $9.99
picclo sauce, mozzarella, tomato anchovies, prawns and tuna.

Pizza Vegetariano

Margherita $8.49
picclo sauce, mozzarella and fresh basil.
Marinara $9.49
picclo sauce, mozzarella, garlic, oregano and extra virgin olive oil.
Parmigiana $9.99
picclo sauce, mozzarella, aubergines, fresh basil and parmesan shavings.
Calzone Vegetariano $9.49
picclo sauce, mozzarella, mushrooms, peppers, artichokes, olives and parmesan.
Florentina $9.15
picclo sauce, mozzarella, baby spinach and baked eggs.
Ortolana $9.99
picclo sauce, mozzarella, slice of tomato, buffalo mozzarella, courgette, aubergine, broccoli and olives.
Bascaiola $9.15
picclo sauce, mozzarella, mixed wild mushrooms, rocket and parmesan shavings.

Main Courses

Polla Alla Pizzaiola $14.98
pan fried chicken breast topped with italian ham and mozzarella cheese, served with roasted vegetables in a fragrant tomato sauce.
Supreme Di Pollo Alla Piccolo $14.48
char grilled marinated chicken breast served with potatoes, roasted vegetables and fresh crispy salad topped with homemade dressing.
Grilled Fillet Mari & Monti $20.98
aberdeen angus fillet in a mushroom and king prawn special combination, accompanied with fresh vegetables and potatoes.
Tagliata Di Filletto $19.98
strips of aberdeen angus beef served in a creamy avocado and green pepper sauce, sered with vegetables and potatoes.
Veal Saltimbocca Alla Romana $16.48
tender veal escallops cooker in a buttery wine sauce served with parma ham, mozzarella cheese & herbs on top accompanied with meat tortellini.
Misto Di Pesce Alla Mediterranean $17.98
pan fried monkfish and king prawns cooked with garlic, herbs, capers and fresh tomatoes and sered with a rice nest and dirty sepia egg.
Filetto Di Salmone Alla Piccolo $14.48
pan fried fresh fillet of salmon served with a saffron hollandaise sauce on a bed of spiced spinach served with fresh vegetables.
Tortino Di Polenta Al Funghi Porcini $12.98
baked cornflour cake topped with italian wild mushrooms on a rich vegetarian sauce.

Piccolo Special

Filetto Al Limoncello $19.98
spiced strips of angus fillet steak cooked in limoncello, served on a flaming sizzling platter, accompanied by a mixed salad.
Bistecca Alla Sofia Loren $20.98
grilled fillet steak topped with parma ham and gorgonzola cheese served with piuguant spiced tomato sauce, mashed potato and roasted vegetables.
Petto Di Pollo Alla Cacciatora $15.98
pan fried chicken breast with garlic, wild mushrooms, mixed peppers in a fragrant tomato sauce, served with mashed
Coda Di Rospo Alla Italiana $18.98
pan fried loin of monkfish with king prawns in a butter, white wine and gremolata sauce (garlic, mint and lime zest), served in a bed of tagliatella pasta with spiced green mussels.
Filetto Di Sogliola Alla Opera $18.49
boiled lemon sole fillet wrapped with king prawns and asparagus spears, served in a butter, white wine sauce with gnocchi pasta and roasted cherry tomatoes.
Trittico Di Pesce Alla Piccolo $20.98
a wonderful combination of fresh sole fillet, sea bass and monk fish, cooked separately and assembled with sea weed in an armony of tastes.

Side Orders

Chips $2.50
Side Salad $3.50
Potato Wedges $2.99

Dolci

Sfogliatella Di Mela E Canella $4.49
delicious apple and cinnamon filling in a crumbly pastry.
Ciocoolate $4.49
classic chocolate cake.
Tiramisu $4.49
classic italian favorite with an unusual but particular chestnut cream filling.
Mousse Di Cioccolate $4.49
homemade and suddulent chocolate mousse served with fresh cream.
Torta Di Cioccolato $4.49
mouth watering gateau with fresh pears and dellicious chocolate all desserts are serves with cream and chocolate sprinkles.
Crema Di Formaggio Con Fragoline Di Bosco $4.49
creamy cheesecake with small strawberries and a strawberry sauce.

Sorbets

Green Apple $3.49
it is a wonderful refreshing pieces of apple that make this apple sorbet an imcomparable treat.
Lemon $3.49
This sunny refreshing lemon sorbet with real lemon zeste envokes memories of summer any time of the day.

Gelati

Vanilla $3.99
premium vanilla ice cream with real vanilla including the most preciuos part of the seeds of the vanilla bean.
Chocolate $3.99
premium swiss chocolate shaving blended in a creamy ice cream, the true taste treat for chocolate lovers..
Strawberry $3.99
a creamy fruity and refreshing ice cream embellished with delactable strawberry pieces.
Cappuccino $3.99
crunchy caramelised hazelnut pieces and an automatic cofee sauce enrich this creamy espresso ice cream.
Stracciatella $3.99
penne ice cream with dark chocolate pieces, the italian classic armong ice creams.
Pistachio $3.99
a traditional rich and creamy flavour, combined with delightfully crunchy pieces of pistachio.

Coffee Bar

Espresso $2.50
full boiled, intense and automatic flavour.
Cappuccino $3.49
a mix of espresso and steamed milk topped with foamed milk and sprinkle with chocolate.
Caffe Latte $2.99
a decadent mix of espresso and steamed milk lightly topped with foamed milk served in tall glass.
Caffe Macchiato $2.49
a delightgull espresso sized cappuccino.
Caffe Con Panna $2.99
double espresso topped with whipped cream.
Mocha $3.49
a delicious combination of pure espresso and rich italian chocolate.
Cioccolata Cilda $3.49
a rich and smooth italian hot chocolate, whipped cream.
Te Freddo $2.99
traditional sea comes in different flavours.

Menu for Piccolo Ristorante Italiano provided by Allmenus.com

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Reviews for Piccolo Ristorante Italiano

Ratings and Reviews for Piccolo Ristorante Italiano

May 15 2012

Justin G. via Yelp

I love this place. Hands down. Service,Food,Ambiance everything is authentic!. It is no italian restaurant after this restaurant.read more
May 12 2012

Timothy F. via Yelp

Went here for a fancy dinner and they didn't disappoint. The 6 course tasting menu is for real -- never felt a single aspect of the meal could be...read more
May 07 2012

Marie P. via Yelp

Exquisite!!! Wonderful food, impeccable service.read more
Apr 23 2009

kiwiitaliana via Citysearch

Piccolo is the best Italian in LA-and I lived in Italy for years, so I'm very picky. Come here for great food and amazing servi...read more
Mar 16 2009

LindsayRichardson via Citysearch

TERRIBLE SERVICE & PRETENTIOUS! I had heard great things about Piccolo when I moved to Venice. My parents came to town for my bir...read more
Mar 16 2009

jblaize via Citysearch

I think they Piccolo believe's that they are so Cool and Hip that they forget they are their to SERVE customers ! I was really exc...read more

From Citysearch

The Scene
The 5 Dudley address should be familiar to foodies who once flocked to the eponymous restaurant formerly occupying this beach-adjacent space. With few interior changes--Venetian carnival masks and photographs of the watery city--the room bustles with the energy of co-owner Stafano de Lorenzo, formerly of Il Moro, while well-heeled locals contribute to the cheerful din.

The Food
Delicate flavors of northern Italian cuisine blossom in the hands of Antonio Mure (Locanda Veneta and Valentino in Las Vegas). Fettuccini with black truffles features al dente pasta with earthy truffles, which the chef gleefully shaves tableside. Another must-have is the tortelli di patate e fichi, a meltingly tender potato-fig ravioli dressed lightly in a butter-sage sauce. The tagliata de manzo, a perfectly cooked culotte steak topped with fresh arugula and nutty Parmesan will please carnivores, while the crema di vaniglia rewards the sweet tooth with its gooey Italian spin on creme caramel.

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