Joe's Restaurant

1023 Abbot Kinney Blvd, Los Angeles, CA 90291
(310) 399-5811

Main

Menu

$10.00
Mixed Field Green Salad

with roasted kabocha squash shafts blue cheese, toasted pine nuts, huckleberry vinaigrette

$14.00
Tuna Tartare & Smoked Salmon

with sliced cucumbers diced tomatoes & lemon oil

$13.00
Duck Confit Salad

with szechuan roasted pineapple field greens, pomegranate vinaigrette

$12.00
Roasted Beet & Pickled Herring Salad,

curly cress pink lady apples, purple mustard

$15.00
Porcini Mushroom Ravioli

with wild mushrooms parsley & reggiano parmesan broth. add white truffles $30

$30.00
Porcini Mushroom Ravioli

with wild mushrooms parsley & reggiano parmesan broth add white truffles

$28.00
New zealand salmon,

pumpkin puree, spiced mustard greens water chestnuts, chamomile emulsion, jimenez arrope reduction

$27.00
Grilled Escolar

with black lentils, wax beans mushroom soubise, arugula puree, tomatoes on the vine

$27.00
Crispy Chicken, Purple Yams,

baby bok choy truffle soy brown butter, miso piquillo puree

$29.00
Kurobuta Pork Loin & Red Roasted Pork Belly

autumn shell beans, roasted onion, tamarind mustard jus

$28.00
Roasted Sirloin Of Beef

with mashed potatoes, crispy artichokes brown butter balsamic vinaigrette, red pepper juice

$16.00
Peeky-Toe Crab & Grilled Persimmons

with shaved radish, fennel frisee, tarragon-truffle vinaigrette, pistachio

$18.00
Big Eye Tuna

with seared sonoma foie gras rosti potato with red wine fine herb sauce

$17.00
Foie Gras Torchon & Parfait

with quince, spiced tamarind, coconut sorbet

$19.00
Maine Lobster

with caviar cream, fingerling potatoes tarragon, pickled onion, saffron lobster emulsion

$26.00
New Zealand Red Snapper

with potato scales, wild rice salsify, crispy spinach & red wine sauce

$31.00
Grilled John Dory

With chanterele mushrooms, fennel, artichoke Eggplant & picholine olive, red pepper coulis