Swagat Indian Bistro

Pan fried potato patties

Crisp turnovers stuffed with spiced minced lamb and green peas

Indian version of stewed tomato soup with cilantro and cumin

Mesclun green, sliced tomatoes, cucumbers, red onions and bell peppers with mint-infused vinaigrette

Stuffed with nuts, raising and coconut powder

Leavened bread stuffed with marinated chicken breast baked in the tandoor

Whole wheat bread with potato stuffing

Saffron flavored basmati rice cooked with flavorful prawns

Button mushrooms sauteed with bell peppers and onions

Tandoori grilled cottage cheese cooked in tomato cream sauce

Mixed vegetables cooked in a mild cream sauce with nuts

Homemade cottage cheese cooked with green peas in special gravy

Potatoes and cauliflower sauteed with onions and mixture of spices

Traditional chicken curry granished with ginger and fresh cilantro

Boneless chicken cooked in amild saffron-flavored almond and cashew sauce

Coconut and fenugreek-flavored lamb curry

Royal lamb delicacy cooked in a richly flavored almond and saffron sauce

Goat meat mixed with a fiery blend of kolhapuri spices

Boneless leg of lamb cubes, marinated in a special spice mixture, and cooked in our tandoor

Tender rolls of succulent minced lamb spiced with cumin and saffron, then cooked in the tandoor

Boneless chicken breast marinated in yogurt, and spices, then cooked in the tandoor

Stir-fried prawns tossed in a spicy coconut curry

Cake-like dumplings immersed in a sweet rose, cardamom and saffron syrup

Indian tea with spices and milk