Thai Villa Restaurant

Choice of pork or chicken stripe on skewers, marinated in a mixture of thai spices, served with peanut sauce and cucumber, relish on the side.

Deep fried wonton, served with sweet & sour sauce.

Deep fried shrimp, served with sweet & sour sauce.

Deep fried ground fish seasoned with curry paste and green bean, served with cucumber sauce.

Deep fried slice of marinated beef.

Shrimp balls deep golden fried, served with sweet &s our sauce.

Deep fried slices of bread topped with mixed ground pork, garlic, pepper, egg and corn.

Seasoning guail then deep fried, served with chili sauce.

Hot & sour soup with fish filet, mushroom, lemon grass, lime & fresh chili.

Spicy coconut soup with chicken, mushroom, lemon grass, lime & fresh chili.

Clear broth soup with bean curd, seasoned ground pork and vegetable.

Hot & sour soup with tripe liver, intestine with lemon grass, lime juice, fresh chili.

Shredded raw papaya mixed with ground peanut, tomatoes, green bean, fresh chili, lime juice and choice of dried shrimp or salty crab.

Choice of sliced beef or pork, grilled and mixed with crush roasted rice, red onion, mint leaves, lime juice and chili.

Grilled beef tossed with lettuce, tomato, cucumber, onion, lime juice and chili.

White squid mixed with, onion, lime juice, mint leaves, and chili.

Marinated pork then grill, mixed togetter with lettuce, cucumber, fresh garlic, chili and lemon.

Pork cake mixed with onion, carrot, green onion, mustard green, chili, sesame seed.

Stir fried ground chicken or pork or beef with mint leaves, chili, garlic & onion.

Pan fried glassy noodles with meat, onion, vegetable and egg.

Omelette filled with ground pork, onion, tomato, bell pepper.

Stir fried crispy pork with red chili paste and green bean.

Stir fried thai broccoli with oyster sauce topped with crispy pork.

Stir fried water spinach in garlic.

Marinated spareribs with garlic and pepper then deep fried.

Shrimp with chili sauce and mint leaves.

Pan fried glass noodles with shrimp, onion, vegetables and egg.

Fried pompano fish topped with chili sauce.

Fried pompano fish topped with sweet and sour sauce.

Pan fried squid with chili sauce and mint leaves.

Seafood with chili and mint leaves.

Served with mango salad.

Choice of beef, chicken or pork with panang chili paste, peas, carrot, bell pepper coconut milk & mint leaves.

Chicken with yellow curry paste, potatoes, carrot coconut milk.

Spicy noodle soup with lime, ground peanut, bean sprout, green onion, and choice of chicken, pork, beef.

Egg noodle soup with ground pork, fish ball, fish cake, liver, shrimp, fried wonton, bean sprout, green onion. (Soup or dried).

Stir fried rice noodle with egg, chinese broccoli, black soy sauce and choice of beef, chicken, pork or shrimp. (Shrimp add $1.00).

Stir fried macaroni with chicken, tomato, onion.

Crispy egg noodle topped with gravy made of chinese broccoli choice of beef, chicken, pork, shrimp. (Shrimp add $1.00).

Stir fried flat noodle with egg, chicken, squid.

Gravy made of chicken, mushroom, bamboo shoot.

(Vegetarian style available) fried rice with chili, mint leaves, garlic and choice of beef, chicken.

Fried rice with assorted seafood, chili pasted, mint leaves, onion.

(Shrimp add $1.00) fried rice with chinese broccoli, choice of chicken, pork, shrimp.

(Yellow curry).