Northern Thailand style egg noodle with curry sauce, chicken, green onions and crispy egg noodle.

Fried rice with green curry seasonings, carrots, bell peppers, peas, zucchini and sweet basil, served with deep fried prawns and calamari in tempura batter (no coconut milk).

Barbeque pork chop with Northeastern Thailand style dipping sauce (fish sauce, lemon, ground toasted rice, red onion, herbs and chili flakes).

Crispy fried fish (snapper) with Thai style prig king chili sauce, carrots, green beans, sweet basil and kaffir lime leaves.

B-B-Q fried tofu marinated in coconut milk, fresh herbs, spices, served with peanuts sauce and cucumber salad.

Deep fried fish cakes and green bean served with cucumber salad.

Skewered beef or chicken marinated in coconut milk served with peanut sauce and cucumber salad.

Deep fried shrimp or pork in spring roll wrap served with sweet and sour sauce.

Chopped chicken stuffed w-deiced potatoes and onions wrapped w-wonton skins deep fried served with peanut sauce and cucumber salad.

B-B-Q fried tofu marinated in coconut milk, fresh herbs, spices, served with peanuts sauce and cucumber salad.

Deep fried prawns and squid served with sweet and sour sauce and ground peanuts.

Deep fried chicken wing in fresh chili, garlic sauce and crispy sweet basil.

Deep fried fish cakes and green bean served with cucumber salad and peanuts.

Spinach wrap with dried shrimp, onions, lime, ginger, toasted coconut and peanuts served with special homemade sauce.

Chopped chicken, sauteed with diced potatoes and onions, wrapped with wonton skins, deep fried served with peanut sauce and cucumber salad.

Deep fried shrimp or ground pork in spring roll wrap served with sweet and sour suace.

Deep fried tofu, served with sweet and sour sauce and ground peanuts.

Deep fried corn cakes served with sweet and sour and ground peanut sauce.

Crispy noodles mixed with tofu, prawns and onions in sweet and sour sauce, served with beans sprouts.

Thai crepe, stuffed with shrimp, shredded coconut, bean curd, ground peanuts and beans sprouts served with cucumber salad.

Unique crispy baskets filled with sauteed diced chicken, shrimp, carrots, sweet corn, cilantro and thai spices.

Noodles with meatballs, sliced beef, bean sprouts, lettuce, green onions and cilantro.

Noodles with boneless, chicken, lettuce, green onions, bean sprouts and cilantro.

Noodles with boneless, duck, lettuce, green onions, cilantro and bean sprouts.

Noodles with fish balls, fish cakes, lettuce, greens onions, cilantro and bean sprouts.

Noodles with ground pork, fish balls, shrimp balls, green onions, cilantro and bean sprouts.

Noodles with pork, ground pork, pork balls, lettuce, green onions, cilantro and bean sprouts.

Boneless roasted duck over rice, served with spinach, broccoli and homemade soy sauce.

Sauteed chicken with bamboo shoots, straw mushroom, baby corn, green onions and white gravy.

Boneless soy sauce chicken served with cucumbers and cabbage.

Steamed rice with chinese sausage, chicken, prawns, squid, straw mushrooms, sweet peas and carrots with special sauce.

Thai style sweet and sour prawns with bell peppers, tomatoes, cucumber, pineapple and onions.

Chicken with spinach and vegetables topped with mild peanut sauce.

Fried rice with chicken, egg, cashew nut, carrots, pineapple, tomatoes & onions.

Sauteed chopped chicken with chili, garlic, bell peppers, carrots, onions and thai basil.

Combination of seafood and broth in coconut milk, straw mushrooms, galanga and lemon grass a touch of lemon juice.

Hot and sour prawns soup with mushroom, galanga, tomatoes and lemon grass.

Hot and sour chicken soup with mushrooms, galanga, tomatoes, lemon grass, a touch of lime.

Combination of seafood in hot and sour soup with sweet basil, lemon grass, chili, tomatoes, cilantro and mushrooms.

Chicken and broth in coconut milk, straw mushrooms, galanga & lemon grass a touch of lime juice.

Char-boiled prawns with lemon grass, chili, onions, fresh mint leaves in spicy lime dressing.

Char-boiled, sliced beef with lime juice, fish sauce, chili, onions, mint leaves and a little touch of rice power.

Char-boiled, beef, served on bed of lettuce, tomatoes, cucumber, onions and light dressing.

Ground pork with fresh ginger, onions, cilantro, crispy rice, mint leaves, peanuts, chili and lemon dressing.

B-B-Q chicken breast, on bed of lettuce, tomatoes, cucumbers, onions served with special house dressing.

Lettuce with boiled bean sprouts, bean curd, tomatoes, cucumber and peanut sauce dressing.

Choice of boneless roasted duck or ground chicken with onions and fresh mint leaves in spicy lime dressing.

Combination of crispy seafood, fresh ginger, onions, cilantro, mint leaves and lemon green crispy lime dressing.

Combination vegetables topped with mild peanut sauce.

Sauteed tofu with chili, garlic, bamboo shoots, onions, carrots, bell pepper and basil.

Sauteed mixed vegetables, onions and bamboo shoots, carrots with garlic sauce.

Assorted vegetables and tofu in red curry (coconut milk).

Fried rice with mixed vegetables, egg and tofu.

Sauteed tofu with garlic sauce, cashew nut, carrots and curry.

Sauteed tofu with spicy chili sauce, onions, bamboo shoots, bell pepper and thai basil.

Sauteed tofu with ginger, carrots, mushrooms, onions and tomatoes.

Hot and sour noodles soup with prawns, ground pork, fish ball, shrimp ball, fish cakes, ground peanuts, bean sprouts and cilantro.

Seafood fried rice with onion, carrots, green onion, egg, tomatoes and peas.

Pan fried rice noodles with chicken, fresh chili, sweet basil and bean sprouts.

Stir fried rice noodle with prawns, bean curd, egg, green onion, ground peanuts & bean sprouts.

Pan fried rice noodles topped with mince beef, tomatoes, onions and gravy sauce.

Stir-fried rice stick noodles with shrimp, egg, tofu, ground peanuts & bean sprout.

Pan fried rice noodles with chicken, egg and green onions served on a bed of lettuce.

Pan fried rice noodles with broccoli and black bean gravy, choice of chicken, beef or pork.

Pan fried rice noodles with chili, garlic, basil, bell pepper, cabbage, onions, tomatoes, choice of chicken, beef or pork.

Pan fried rice noodles with dark soy sauce, broccoli, egg, carrots, choice of chicken, beef or pork.

Deep fried egg noodles, topped with stir fried chicken, bamboo shoots, straw mushroom, green onions, baby corn and white gravy.

Boneless roasted duck in red curry with tomatoes, bell pepper, peas, pineapple, sweet basil.

Curry chicken, potatoes, peanuts, onion and coconut milk.

Combination of seafood in spicy green curry, coconut milk with baby corn, bell pepper, zucchini, peas, sweet basil and green beans.

Chicken spicy panang curry with coconut milk and peanut, kaffir, lemon leaves, zucchini, carrots, bell peppers and sweet basil.

Sliced chicken in spicy green curry with coconut milk, peas, bell papers, sweet basil and zucchini and green beans.

Chicken in mild yellow curry, potatoes, onions & coconut milk served with cucumber salad.

Spicy red curry with coconut milk, bamboo shoots, sweet basil, chicken.

Chicken in spicy green curry with coconut milk, peas, bell papers, sweet basil and zucchini.

Chicken in mild yellow curry with potatoes, onions and coconut milk served with cucumber salad.

Combination of seafood in green curry with coconut milk, baby corn, zucchini, green beans, carrots, bell peppers and thai basil.

Boneless roast duck in red curry with coconut milk, tomatoes, bell peppers, peas, pineapple, carrots and thai basil.

Spicy red curry with coconut milk, bamboo shoots, sweet basil, choice of chicken, beef or pork.

Spicy panang curry with coconut milk and peanuts, kaffir, lemon leaves, carrots, zucchini, bell peppers & thai basil, choice of beef, chicken or pork.

With potatoes and peanuts. Served with rice.

Sauteed with fresh chili sauce and sweet basil w- jasmine rice.

Squash prawns and beef in red curry w- rice.

Served with prawns, spring roll and green salads. With jasmine rice.

Stir fried rice noodles in hot red sauce.

Served w- jasmine rice.

Noodle with combination of seafood, green onions, cilantro and bean sprouts.

Marinated beef w-broccoli, green beans, zucchini, baby corn and cilantro. Served with rice.

Served with shrimps and sweet and sour sauce served w- jasmine rice.

Served with tamarind sauce sauteed with prawns and chopped chicken topped with coconut milk. With jasmine rice.

Prawns, scallops, calamari, crab sticks and vegetables on hot plates.

Shrimp noodles, fresh vegetables wrapped in rice paper served with ground peanut sauce.

With prawns, beef in red curry (coconut milk) and basil.

Topped w-chili sauce, green beans basin, bell pepper and lemon leaves.

Marinated beef w-broccoli, green beans, zucchini, baby corn and cilantro.

Sauteed with chili, garlic and basil.

Crispy squids served with tamarind sauce.

Served with shrimp and sweet and sour sauce.

Stuffed w-ground chicken, mushrooms, silver noodles, water chestnuts served with sweet and sour and ground peanut sauce.

Panang curry with coconut milk.

Served with green salads and spring roll.

With potatoes & peanuts.

B-B-Q chicken served with sweet and sour sauce.

Sauteed chopped chicken with fresh chili, garlic, onion, bell pepper and sweet basil.

Chicken with spinach and combination of vegetables, topped with mild curry peanut sauce.

Sliced chicken with ginger, mushrooms, onion, bell peppers and tomatoes.

Sauteed chicken with cashew nuts, onions, carrots, green onion and celery.

Boneless roasted duck, served on a bed of spinach and broccoli with special homemade sauce.

Sliced boneless roasted duck, sauteed with fresh chili, garlic, tomatoes, bell pepper, onions and sweet basil.

Sliced beef sauteed with spicy chili sauce, carrots, onions, bamboo shoots, bell peppers and basil leaves.

Sliced beef sauteed with fresh chili, garlic onions, bell pepper, lemon grass, tomatoes, mushroom and sweet basil leaves.

Sliced beef sauteed with spicy chili paste, basil, lemon leaves, green bean, carrots and bell pepper.

Sliced beef, sauteed with carrots, broccoli in black bean sauce.

Choice of beef or pork or chicken, sauteed with zucchini, broccoli, green bean and carrot with special homemade sauce, served on a hot sizzling plate.

Sliced beef, straw mushroom, onion and green onion with oyster sauce.

Sliced beef, sauteed with fresh chili, garlic, onions, carrot, bell pepper and sweet basil.

Sauteed pork with garlic, onions, green onions, carrots, bell pepper and fresh chili sauce.

Sauteed Japanese eggplant with pork, onions, bell pepper, carrots, sweet basil and bean sauce.

Sauteed pork with fresh garlic, pepper and cilantro served on a bed of cooked cabbage.

Sliced pork, sauteed with chili paste, basil lemon leaves, green bean and bell pepper.

Sauteed sliced pork with fresh chili, garlic, carrots, onion and bell pepper and sweet basil.

Sauteed pork, onions, cucumber, tomatoes, bell pepper and pineapple with sweet and sour sauce.

Prawns sauteed with chili, garlic, onions, carrots, bell pepper, sweet basil and bamboo shoots.

Prawns and scallops sauteed with eggplant, chili pepper, bean sauce and sweet basil served on a hot sizzling plate.

Prawns sauteed with fresh garlic, green onions, carrots, cilantro. served on a bed of cook cabbage.

Pan fried prawns, squid and chicken with silver noodles, egg, cabbage, mushrooms and onions, served with chef special sauce.

Prawns sauteed with cashew nuts, onions, green onion, celery and shrimp paste sauce.

Sauteed shrimp balls, fish balls, black mushrooms, straw mushroom, onions and oyster sauce served in a hot clay pot.

Prawns sauteed with baby corn, straw mushrooms, green onions, carrots with brown gravy sauce.

With sweet coconut milk.

Sweet sticky rice served with choice of coconut or mango ice cream.

Topioca with topped of coconut milk.

Choice of coconut, mango or green tea ice cream.

Fried banana served with topped of honey.

Fried banana served with choice of coconut or mango ice cream.

Sweet sticky rice served with mango.

Deep fried rotee served with banana, topped with condensed milk.

Sauteed spinach and broccoli with garlic and bean sauce. Served on a hot sizzling plate.

Fried bean-curd, sauteed with fresh ginger, mushroom, onions, bell pepper and tomatoes.

Combination of vegetables, sauteed with garlic and bean sauce. Served on a hot sizzling plate.

Fried Japanese eggplant, sauteed with chili garlic sauce, onions, bell pepper and sweet basil, served on a hot sizzling plate.

Combination of vegetables and tofu with mild curry peanut sauce.

Fried bean cured, sauteed with vegetables, onions, bell peppers, pineapple tomatoes in sweet and sour sauce.

Fried bean curd, sauteed with black mushroom, onions.

Assorted vegetables in red curry (w-coconut milk).