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Pasta's Trattoria
Clams, prawns, calamari and fresh fish in a spicy tomato broth with garlic bread.
Jumbo prawns in a spicy sauce of tomatoes, capers, anchovies and kalamata olives.
Over pappardelle pasta in a Gorgonzola cream sauce with spinach and artichoke hearts.
Romaine, cherry tomatoes, bay shrimp, feta, green goddess dressing.
To start: mixed greens - with feta, shaved fennel and orange segments. Dessert: panna cotta.
Lemon, butter, white wine, capers and tomatoes.
With grilled bread.
Baby greens, toasted walnuts, Gorgonzola, balsamic vinaigrette.
Tomato, fresh mozzarella, basil pesto, reduced balsamic.
Grilled salmon, romaine, iceberg, feta, cucumber, kalamata olives, pepperoncinis, hearts of palm, red wine vinaigrette.
Iceberg, bacon, red onion, tomato, bleu cheese.
Romaine, parmesan, anchovies.
Romaine, chicken, avocado, bacon, tomato, bleu cheese.
Chicken, spinach, marinara cream sauce.
Penne, ricotta and mozzarella, marinara.
Roasted tomatoes, bread crumbs, basil, garlic, olive oil.
Zucchini, spinach, goat cheese, pesto.
Lemon butter, capers, mushrooms, tomatoes, white wine, angel hair pasta.
Roasted red bell pepper sauce.
Ragu of pork & beef, over pappardelle pasta, ricotta.
Mozzarella, marinara, angel hair pasta.
Eggplant, red pepper, caramelized onions, burrata, arugula, lemon aioli.
Swiss cheese, bacon, caramelized onions, arugula, tarragon aioli.
Swiss cheese, bacon, avocado, tomato and arugula on ciabatta.
Roasted peppers, bleu cheese, aioli, arugula and tomato.
Louie dressing, bacon, caramelized onions, cheddar.
Arugula & tomato, served on ciabatta.
Extra virgin olive oil, arugula.
Tomatoes and basil.
Garlic and olive oil.
Pesto, sundried tomatoes, red onion, kalamata olives, garlic.
Penne, ricotta and mozzarella, marinara.
Lemon butter, capers, mushrooms, tomatoes, white wine, angel hair pasta.
Chicken, spinach, creamy marinara.
Zucchini, spinach, goat cheese, mozzarella, pesto.
Mozzarella, marinara, angel hair pasta.
Ragu of pork and beef over pappardelle pasta, ricotta.
Roasted tomatoes, bread crumbs, basil, garlic, olive oil.
Red wine mushroom demi glace, garlic mashed potatoes, chef's vegetables.
Prawns, garlic, mushrooms, garlic, spicy tomato sauce.
Grilled salmon and prawns, bacon, fenneland spinach in a spicy vodka-marinara sauce.
Andouille sausage, zucchini, red peppers, cherry tomatoes, Cajun cream sauce.
Roasted red bell pepper sauce.
Mushroom, shallot & marsala cream sauce.
Grilled salmon & prawns, bacon, fennel & spinach in a spicy vodka marinara sauce.
Mushroom, shallot, & marsala cream sauce.
Prawns, garlic, mushrooms, spicy marinara.
With raspberry sauce and chantilly cream.
Italian custard over seasonal berries.
Espresso soaked lady fingers, imported mascarpone cheese.
Assorted flavors.
Assorted flavors.
Menu for Pasta's Trattoria provided by Allmenus.com
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