Valerio's Bakery

Bread & Pastries

• Pan de Sal

  "Hot Pan de Sal" is a big part of the traditional Filipino breakfast that accompanies the morning cup of coffee

• Cheesemosa

  Circular loaf filled with our own unique blend of butter and cream cheese.

• Mocha Roll

  A rolled coffee flavored cake with our homemade mocha cream filling in the center.

• Haba-Haba

  A 14 inch long Filipino baked pastry with our very own special fillings, cover coated with butter and sugar. Fillings: Cream Cheese, Coconut, or Ube (Purple Yam)

• Kepeng

  Old fashioned Filipino cracker topped with a brown sugar coat.

• Mocha Londres

  A rolled coffee flavored cake with our homemade mocha cream filling in the center.

• Kalamay

  A sweet sticky rice cake topped with dark sweet coconut glaze.

• Otap

  A thin, baked & lightly toasted butter flavored sugar biscuit.

• Pan de Coco

  A Filipino roll baked with a sweet coconut filling.

• Loaf Bread

  A traditional style loaf bread which comes baked in three assorted flavors to select from. Fillings: Cheese, Mongo, or Ube.

• Kurbata

  A 7 inch long Filipino baked pastry with our very own special fillings, cover coated with butter and sugar. Fillings: Cream Cheese, Coconut, or Ube (Purple Yam)

• Ensaymada

  Round Filipino Pastry with our own special fillings, covered with a blend of butter, sugar, and shredded cheese. Fillings: Cream Cheese, Coconut, or Ube (Purple Yam)

• Mamon

  Light and fluffy butter flavored sponge cakes.

• Pan de Leche

  A soft, Filipino sweet bread.

• Spanish Bread

  Lighty crumbed pastry filled with sweet butter and cream cheese.

• Pan de Ube

  A soft Filipino bread with a sweet purple yam filling.

• Puto Seco

  Bite sized coconut flavored cookies.

• Pan de Racion

  Hard shelled Filipino sweetbread.

• Pan de Pina

  A soft filipino bread with a sweet pineapple filling.

• Cheese Rolls

  A Filipino pastry topped with a blend of butter and sugar, filled with cream cheese.