Swagat Indian Cuisine

4918 Paseo Padre Pkwy
Fremont, CA 94555

(510) 742-1300

Biriyani Entrees

a la carte-served with curry sauce & raita (yogurt salad) thali dinner-one main entree listed below, vegetable curry of the day, dal, sambar (soup), raita, rice, nan, papadam, & dessert of the day

  • A La Carte
  • Vegetable Biriyani
    •  
    • $8.95
  • mixed vegetables cooked with basmati rice
  • Egg Biriyani
    •  
    • $8.95
  • sliced and seasoned eggs cooked with basmati rice
  • Chicken Biriyani
    •  
    • $9.95
  • chicken cooked with basmati rice
  • Lamb Biriyani
    •  
    • $10.95
  • lamb cooked with basmati rice
  • Shrimp Biriyani
    •  
    • $11.95
  • shrimp cooked with basmati rice
Rice Entrees

  • Pulihora
    •  
    • $3.95
  • sour rice seasoned with chili, ginger & spices
  • Bisibela Bhat
    •  
    • $3.95
  • rice & lentils cooked with spices served with papadam
  • Thairasa
    •  
    • $3.95
  • seasoned yogurt rice served with hot pickle
Side Orders & Bread

  • Pulka
    •  
    • $1.50
  • 2 pieces
  • Paratha
    •  
    • $1.50
  • whole wheat dense bread
  • Aloo Paratha
    •  
    • $3.00
  • bread stuffed with mashed potatoes & spices
  • Gobi Paratha
    •  
    • $3.00
  • bread stuffed with cauliflower & spices
  • Mooli Paratha
    •  
    • $3.00
  • bread stuffed with white radish & spices
  • Poories
    •  
    • $1.50
  • 2 pieces
Dessert

  • Gulab Jamun
    •  
    • $2.00
  • Mango Kulfi
    •  
    • $2.00
  • mango ice cream with nuts
  • Rice Kheer
    •  
    • $2.00
  • rice pudding
  • Ras Malai
    •  
    • $3.00
  • homemade cheese balls in thick milk cream sauce
Beverages

  • Madras Coffee
    •  
    • $2.00
  • coffee brewed with milk
  • Spicy Tea
    •  
    • $2.00
  • tea with milk and cardomon
  • Lassi
    •  
    • $2.00
  • sweeter salt
  • Mango Lassi / Mango Shake
    •  
    • $2.50
  • Mango Juice
    •  
    • $2.00
  • Coke / Diet Coke / Sprite / Orange Soda / Iced Tea
    •  
    • $1.25
  • Lemonade
    •  
    • $1.25
Beer & Wine

  • Tajmahal (22 oz)
    •  
    • $5.95
  • Flying Horse (22 oz.)
    •  
    • $5.95
  • Tajmahal (12 oz.)
    •  
    • $3.50
  • Maharaja (12 oz.)
    •  
    • $3.50
  • Domestic Beer
    •  
    • $2.75
  • Imported Beer
    •  
    • $3.50
  • Wine Glass
    •  
    • $3.00
Appetizers

served with hot & mild sauce pakoras (fritters, mildly spiced in a chick pea batter)

  • Spinach Pakoras
    •  
    • $3.50
  • Onion Pakoras
    •  
    • $3.50
  • Potato Pakoras
    •  
    • $3.00
  • Eggplant Pakoras
    •  
    • $3.00
  • Hot Chili Pakoras
    •  
    • $3.50
  • Mild Chili Pakoras
    •  
    • $3.50
  • Assorted Vegetable Pakoras
    •  
    • $4.50
  • Cut Mirch
    •  
    • $4.00
  • chile pakora garnished with spiced onions
  • Methu Vada
    •  
    • $4.00
  • four deep fried pastries made with urad flour
  • Masala Vada
    •  
    • $4.00
  • four deep fried pastries made with split pea flour
  • Plate Idli
    •  
    • $3.75
  • steamed rice cakes four pieces with sambar
  • Vegetable Samosa
    •  
    • $3.00
  • two crisp patties stuffed with potatoes & green peas
  • Chicken Pakoras
    •  
    • $4.00
  • Chilli Chicken
    •  
    • $5.50
  • shredded boneless chicken sauteed with hot chilies
Soup and Salads

  • Sambar
    •  
    • $1.50
  • thick lentil mixed vegetable soup
  • Idli Sambar
    •  
    • $3.00
  • 2 pieces
  • Vada Sambar
    •  
    • $3.00
  • 2 pieces
  • Rasam
    •  
    • $2.50
  • spicy clear vegetable soup with tamarind
  • Fresh Green Salad
    •  
    • $2.50
  • with ranch dressing
  • Kachumber Salad
    •  
    • $3.00
  • lettuce, tomatoes, cucumbers & onions with house dressing
  • Raita
    •  
    • $1.50
  • homemade yogurt with onions tomatoes & cucumbers
Madras Specialties

dosas are crepes made with different lentil flours, stuffed with vegetable curry, served with sambar & hot & mild sauce

  • Plain Dosa
    •  
    • $4.50
  • made with fermented lentil & rice flour
  • Onion Dosa
    •  
    • $4.75
  • crepe garnished with grilled onions
  • Masala Dosa
    •  
    • $4.75
  • crepe stuffed with vegetable curry
  • Mysore Masala Dosa
    •  
    • $5.00
  • crepe spread with special sauces
  • Andhra Dosa
    •  
    • $4.75
  • crepe made with moong bean flour, with onions & chilies
  • Andhra Masala Dosa
    •  
    • $5.00
  • crepe made with moong bean flour, stuffed with vegetable curry
  • Andhra Special Dosa
    •  
    • $5.50
  • crepe made with moong bean flour, stuffed with upmata cream of wheat preparation
  • Rava Dosa
    •  
    • $5.00
  • crepe made with cream of wheat & rice flour
  • Rava Masala Dosa
    •  
    • $5.50
  • crepe made with cream of wheat & rice flour stuffed with vegetable curry
  • Uttappam
    •  
    • $5.00
  • thick pancake with onions & chilies
  • Vegetable Uttapam
    •  
    • $5.50
  • Swagat South Indian Combo
    •  
    • $6.50
  • masala or plain dosa only with one idli, one urad vado, & sambar
  • Extra Sambar
    •  
    • $1.50

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