mache frisee salad, orange pomegrante vinaigrette, goat chees feta.

grape tomatoes, shaved red onion, lemon-pepper vinaigrette

mixed greens, spicy walnuts, plum vinaigrette, goat cheese

radicchio, belgian endive, gorgonzola, raisins, walnuts, balsamic vinaigrette.

hearts of romaine, shaved parmesan, ciabatta croutons

ginger wasabi butter, mashed potatoes, grilled asparagus.

polenta-horseradish huckleberry sauce, herb shiitake jade rice.

apples, brie, roasted garlic, sage, toasted chestnut sauce, parsnip-winter squash hash.

shrimp, clams, scallops, fresh seafood, pancetta, tomato saffron sauce.

sweet potatoes, creole-pecan butter, bourbon chantilly sauce.

coleman mustard butter, grilled onion relish, shoestring potatoes.

herb garlic wine sauce, steamed vegetables

garlic, goat cheese feta, pumpkin broth.

wild mushroom ragout, wilted rainbow chard, truffle aioli.

linguini, pine nuts, spinach, sun-dried tomato, light cream sauce.

butternut risotto, hazelnut demi.

sauteed baby spinach, baked yukon gold potatoes.

masa spoon bread, feta cheese, grilled green onions, avocado lime mojo.