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3702 Via De La Valle Del Mar, CA 92014
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Participation of Entire Table is Required No Substitutions Please
Parsley-Basmati Rice, Red Curry Sauce, Minted Yogurt (Per Person)
Whipped Sweet Onion Potatoes, Glazed Cipollini Onions, Vegetable Roast (Per Person)
Strawberry-Rose Sorbet, Yogurt Panna Cotta, Orange Chiffon (Per Person)
Soufflé Tart, Bittersweet Mint Shake, French Macaroon (Per Person)
Pearl Pasta, Sweet Peas, Basil Purée
Date Sugar, Purple Haze Goat’s Cheese, Arbequina Olive Oil
Baby Organic Beet-Fennel Roast, Chermoula Glaze, Fava Beans
Prawn Potstickers, Hot-Sour Broth, Tempura Hon Shimejii Mushrooms
Michele Chiarlo, “Nivole” Moscato d’Asti, Piedmont, Italy 2005 (Per Person)
Core “Candy Core” LH Grenache, Santa Barbara 2004 (Per Person)
Te Kairanga Pinot Noir, Martinborough, NZ 2004 (Per Person)
Serensin Sauvignon Blanc, Marlborough, NZ 2006 (Per Person)
Domaine de Cassagnoles, Côtes de Gascogne, Gascogny, France 2005
Daniel Rion & Fils, Côtes de Nuits Village “Le Vaucrain,” Burgundy, France 2004
Pago Florentino Temrpanillo, La Mancha, Spain 2004
Hedges Family Estate, “Three Vineyards” Cabernet Blend, Red Mountain, WA 2004