- Mexican
- Sandwiches
- Salads
Tres Hombres
Menu for Tres Hombres
Burritos
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Hombre
$8.95 - $9.95
Colorado beef, guacamole, rice and beans, covered with red chile sauce and melted cheese.
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Papa
$8.95 - $9.95
Pork verde, rice and beans, covered with green chile sauce and melted cheese.
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Pablo
$8.95 - $9.95
Carnitas (roast pork), rice and beans, topped with salsa fresca and melted cheese. Garnished with guacamole.
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Leah
$8.95 - $9.95
Pollo (chicken) with rice and beans, covered with salsa espanol and melted cheese.
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Vegetarian
$8.95 - $9.95
Roasted seasonal vegetables with black beans, rice, salsa espanol and melted cheese.
Combinations
- One Item Combination $8.95
- Two Item Combination $10.25
- Three Item Combination $11.50
Entrees
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Top Sirloin Steak & Seafood Relleno
$17.95
A chile maple marinated certified angus top sirloin steak with an almond crusted chile relleno stuffed with shrimp, scallops, red snapper and jack cheese served with black and seasonal vegetables.
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Almond and Herb Crusted Mahi Mahi
$16.95
Grilled and topped with a lemon caper beurre blanc. Served with rice and seasonal vegetables.
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Stuffed Calamari
$16.95
Breaded calamari fillet with scallops, shrimp and crab with a mole cream sauce. Served with potatoes and fresh vegetables.
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Chicken Chipotle
$14.95
Sauteed breast of chicken smothered in a delicous (mildly spicy) chipolte cream sauce with Mexican crema, queso fresco with cilantro and lime
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Pepper Seared Ahi
$16.95
Sesame seed and blac pepper crusted ahi steak seared medium rare with pineapple-soy glazed noodles and asian vegetables.
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Paella
$17.95
Traditional Spanish seafood dish with shrimp, mussels, clams, chicken and sausage served over saffron rice.
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Tequila Lime Pasta
$14.95
Grilled shrimp, chicken breast or red snapper and linguini pasta tossed in a saute of tequila, lime, olive oil and seasonal vegetables. With grrlic bread.
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Chipolte Penne Pasta
$14.95
Grilled chicken breast or prawns sauteed in a spicy chipolte salsa, fresh vegetables, olive oil and peppers, tossed with penne pasta. Served with garlic bread.
Fiesta Taco Platter
- Fiesta Taco Platter $39.95
Gourmet Sandwiches
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Certified Angus Cheese Burger
$8.95
Premium ground beef topped with avocado, cheddar cheese, lettuce, tomato and onion.
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Chile Maple Steak Sandwich
$8.95
Topped with sauteed onion, bell pepper, melted swiss cheese and tomato
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Chipotle Black Bean Burger
$8.95
A light spiced vegetarian chipotle black bean burger topped with house made BBQ sauce, cheddar cheese, avocado, green chile, lettuce, tomato and onion
Quesadillas
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El Rey
$9.50
The king of quesadillas. Two tortillas stuffed with a spicy combination of chicken, shrimp, jalapenos, tomatoes, garlic, avocado, cilantro, and Monteray Jack cheese.
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Chicken Breast Quesadilla
$9.25
Two tortillas stuffed with chicken breast, Monteray Jack cheese, avocado, cilantro, tomato and mild poblano chile grilled to perfection.
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Steak Quesadillas
$9.25
Two tortillas stuffed with steak, Monteray Jack cheese, avocado, cilantro, tomato and mild poblano chile grilled to perfection.
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Shrimp Quesadillas
$9.25
Two tortillas stuffed with shrimp, Monteray Jack cheese, avocado, cilantro, tomato and mild poblano chile grilled to perfection.
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Vegetarian Quesadillas
$9.25
Fresh seasonal vegetables, and Monteray Jack cheese grilled between two flour tortillas.
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Papas
$9.25
Spicy mashed potatoes, tomatoes and Monteray Jack cheese.
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Portabella & Roasted Red Bell Pepper
$9.25
Mango balsamic marinated portabella mushroom, roasted red bell pepper, cilantro, tomato, poblano chile, jack & smoked gouda cheese.
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BBQ Pork
$9.25
Two tortillas stuffed with roasted pork, BBQ sauce, roasted poblano, cilantro, tomatoes, jack & smoked gouda cheese. Garnished with sour cream, pico de gallo & BBQ sauce.
Starters
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Ceviche
$7.95
Fresh snapper marinated in fresh lime juice and salsa fresca.
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Guacamole
$5.25 - $6.95
Made fresh daily.
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Spicy Bean Dip
$4.95
Refried beans, Monterey Jack cheese, sour cream and jalapenos.
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Taquitos (4 pcs.)
$7.95
Seasoned chicken rolled in a corn tortilla, fried crisp. Served with guacamole, sour cream and salsa fresca.
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Chingalingas
$9.25
A pasrty filled with our specially prepared chicken. Served with guacamole and sour cream.
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Nachos
$8.95
Tortilla chips with chicken, beans, enchilada sauce, melted cheese and topped with guacamole and sour cream.
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Coconut Shrimp
$8.95
Coconut encrusted prawns fired golden brown and accompanied by a three pepper marmalade.
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Calamari Strips
$8.95
Fried calamari strips served with a chipolte tartar dipping sauce.
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Tres Sampler
$12.25
A sampling of coco prawns, taquitos, calamari strips and chingalingas. Served with guacamole and dipping sauces.
The Taco Bar
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Fajita Tacos
$8.95
Your choice of sirloin steak, chicken breast, carnitas or seasonal vegetables with onions, bell peppers, tomatoes, guacamole, sour cream, cilantro and lime
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Fish Tacos
$8.95
Your choice of salmon, shark, mahi mahi, shrimp or sea bass grilled with buerre blanc sauce and your choice of pico de gallo or pineapple and mango salsa, guacamole, sour cream, cilantro and lime
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Baja Tacos
$8.95
Your choice of coconut shrimp, fried calamari or fried fish of the day topped with chipotle slaw, pico de gallo, cotiia cheese, guacamole, sour cream, cilantro and lime
Tostadas y Ensaladas
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Beef Fajitas Taco Salad
$9.50
Fresh greens topped with marinated fajita beef, sliced tomatoes, avocado, Jack cheese and tortilla chips.
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Carnitas Fahutas Taco Salad
$9.50
Fresh greens topped with marinated fajita carnitas, tomato, avocado, jack cheese & tortilla chips.
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Chicken Fajitas Taco Salad
$9.50
Fresh greens topped with marinated fajita chicken breast, sliced tomatoes, avocado, Jack cheese and tortilla chips.
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Caesar Salad
$6.00 - $8.00
Tender hearts of romaine tossed with our housemade Caeser dressing. Topped with aged parmesan cheese.
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Caribbean Chicken Salad
$9.50
Marinated breast of chicken, mandarin oranges, raisins, olives, walnuts, tomato and cilantro on a bed of mixed greens.
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Carnitas Tostada Grande
$9.50
A crispy flour tortilla filled with black beans and carnitas, and topped with lettuce, cheese, tomato, guacamole, and sour cream.
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Salmon Salad
$12.50
A bed of mixed greens topped with a broiled salmon filet, zucchini, crooked neck squash, roasted bell pepper and tomato
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Vegetarian Tostada
$9.25
Roasted vegetables in a crispy flour tortilla filled with black beans and rice. Topped with lettuce, cheese, tomato, guacamole and sour cream.
Traditional Favorites
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Fajitas
$15.95
Marinated and charbroiled meats, seafood or fresh roasted vegetables with onions, bell peppers and tomato. Served with black beans or refried beans, salsa fresca, guacamole, sour cream, lime and corn or flour tortilla.
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Carnitas
$14.95
Traditional Mexican roast pork, served with salsa fresca, guacamole and choice of two other sides.
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Colorado Beef
$13.95
Top sirloin slow cooked in a sauce of Pasilla and California chiles, and choice of two other side.
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Pork Verde
$13.95
Pork shoulder slow cooke din a cpicy chile poblano sauce, and served with choice of two sides.
Beverages
- Soda (20 oz. Fountain) $1.95
Menu for Tres Hombres provided by Allmenus.com
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Ratings and Reviews for Tres Hombres
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Aug 07 2008
via Citysearch
The food and drinks at Tres Hombres are excellent, and it's a very popular place. If you like a noisy, busy atmosphere and want to...read more