Cuisines and Dishes at Empress Pavilion:
- Chinese
Empress Pavilion
1 Sun Valley Mall,
Concord
CA
94520
(925) 288-0218
Menu for Empress Pavilion
Desserts
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Fried Bananas
$5.95
lightly battered and fried to a golden brown topped with a sugar glaze.
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Mandarin Ripieno
$5.95
mandarin sorbet in natural mandarin shell
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Tiramisu
$5.95
three soft layers of sponge cake drenched with coffee and filled with zabaglione cream, with a hint of rum, all dusted with rich cocoa powder.
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Coconut Ripeno
$5.96
coconut sorbet in natural coconut shell.
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Fried Ice Cream
$5.95
three vanilla ice cream scoops lightly battered and fried to a golden brown.
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Chocolate Cake
$4.95
chocolate cake frosted with semi-sweet chocolate and topped with raspberry sauce. 1.50 extra for a la mode.
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New York Style Cheesecake
$4.95
topped with raspberry sauce.
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Vanilla Ice Cream
$3.95
two scoops of vanilla ice cream.
Appetizers
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Potstickers
$3.95
crescent shaped dumplings filled with ground pork & vegetables lightly pan-fried. (4)
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Salt & Pepper Shrimp
$9.95
shrimp in shell tossed with scallions, onions, salt & black pepper with hot chili peppers.
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Butterfly Shrimp
$7.95
marinated shrimp, lightly breaded and fried to a golden brown. Served with sweet & sour sauce.
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Shrimp Dumplings
$3.95
crystal shrimps wrapped in a clear dumpling skin. A Dim Sum Favorite. (10 minutes to steam) (4)
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Veggie Spring Rolls
$3.95
crispy spring rolls filled with vegetables and lightly fried to a golden brown. Served with sweet and sour sauce. (4)
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Chicken Lettuce Wraps
$9.95
wok-cooked spiced chicken, mushroom, water chestnut and celery. Served in cool lettuce cups.
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Empress Chicken Wings
$4.95
chicken wings lightly fried to a golden brown and wok-fried with scallions. (6)
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Pork Dumplings
$3.50
delicious pork with shrimp wrapped in a clear dumpling skin topped with golden caviar (10 minutes to steam) (4)
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Veggie Lettuce Wraps
$9.95
wok-seared vegetables served in cool lettuce cups.
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Wonton Drops
$3.95 - $4.95
filled with cheese and lightly fried to a golden brown. Served with sweet & sour sauce.
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Empress Sampler
$7.95
the ultimate sampler of 2 potstickers, 2 chicken wings and 2 egg rolls.
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Chicken Egg Rolls
$3.95
crispy egg rolls filled with shredded chicken and lightly fried to a golden brown.
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Garlic Shrimp Rolls
$4.95
crispy shrimp rolls filled with garlic, shrimp and vegetables and lightly fried to a golden brown.
Soups / Salads
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Hot & Sour Soup
$2.95 - $5.50
soft tofu with pork, bamboo shoots, water chestnuts, wood ear with a dash of white pepper and vinegar.
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Seafood Tofu Soup
$6.95
soft tofu with scallops, shrimp, crabmeat and an array of vegetables mixed into a decadent seafood broth garnished with scallions.
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Wonton Soup
$6.95
chicken, shrimp, mushroom, snow peas, waterchestnut and pork wontons in a chicken broth.
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Chinese Chicken Salad
$6.95
iceberg lettuce with garden vegetables and wonton strips tossed with our light sesame dressing.
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Hung to Ye Fu Wonton
$6.95
wontons filled with marinated shrimp and cilantro, lightly fried. Served in a chicken broth
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Sizzling Rice Soup
$6.95
a classic favorite in which rice is lightly fried and tossed into hot soup with chicken, shrimp, and an array of vegetables.
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Papaya Beef Salad
$6.95
strips of papaya and beef tossed together with basil and peanut in a light tangy soy dressing.
Soup Noodles
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Wonton Noodle Soup
$6.95
mushrooms, chicken, shrimp and pork wonton with egg noodles and vegetables in a chicken broth.
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Seafood Noodle Soup
$7.95
shrimp, scallops and crabmeat in a chicken broth.
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Vegetable Noodles
$5.50
an array of vegetables served in chicken broth.
Chef's Specials
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Orange Peel Chicken
$8.95
lightly breaded chicken stir-fried with chili peppers and orange peel in our spicy orange citrus sauce.
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Walnut Glazed Shrimp
$11.95
wok-seared tender shrimp served with honey glazed walnuts
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Shrimp and Scallops Delight
$11.95
stir-fried with garlic, yellow chives and snow peas on a bed of bamboo shoots, onions, and carrots.
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Hunan Beef
$9.50
beef, onions, water chestnuts, bell pepper and basil wok fired in our sweet & spicy hoisin sauce.
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Hunan Chicken
$8.95
chicken, onions, water chestnuts, bell pepper and basil wok fired in our sweet & spicy hoisin sauce.
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Mongolian Beef
$9.50
lightly seared steak with scallions and garlic.
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Kung Pao #3
$11.95
beef, shrimp and scallops wok's fired with scallions, chili peppers and peanuts in our spicy sauce.
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Sesame Chicken
$8.95
stir-fried chicken and sweet potatoes topped with sprinkles of sesame seeds in our garlic soy sauce.
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Mu Shu Chicken
$8.95
thinly sliced chicken stir-fried with shredded cabbage, egg and wood ear served on thin pancakes topped with hoisin sauce
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Mango Chicken
$8.95
stir-fried chicken breast with mangoes, onions and bell peppers.
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Salt and Pepper Crab
$25.95
whole dungeonous crab lightly battered and fried then sauteed with onions, scallions, garlic and black pepper.
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Kung Pao Beef
$9.50
wok-fired with scallions, onions, bell peppers, mushrooms, zucchini, and peanuts in our spicy sauce.
Beef and Pork
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Orange Peel Beef
$9.50
wok-seared beef with chili peppers and orange peel in our spicy orange citrus sauce.
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Oyster Sauce Beef
$9.50
wok-seared beef with sugar peas, zucchini, mushrooms, and carrots in our classic garlic soy sauce.
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Beef with Broccoli
$9.50
wok-seared beef served on a bed of fresh steamed broccoli
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Szechwan Beef
$9.50
wok-seared beef with red bell peppers, onions and bamboo shoots in our spicy sauce.
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Mango Beef
$9.50
wok-seared beef with mangoes, onions and chilli peppers.
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Beef in Black Bean Sauce with Asparagus
$9.50
wok-seared beef stir-fried in a black bean sauce tossed with asparagus and onions.
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Sweet and Sour Pork
$8.50
lightly breaded pork stir-fried in our sweet & Sour sauce garnished with pineapples and bell peppers.
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Mu Shu Pork
$8.50
thinly sliced pork stir-fried with shredded cabbage, egg and wood ear served on thin pancakes topped with hoisin sauce.
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Pork with Green Beans
$8.50
wok-cooked ground pork with green beans with preserved vegetables, garlic and chili sauce
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Salt & Pepper Chops
$8.50
marinated pork chops wok'd fired with scallions and onions
Chicken
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Kung Pao Chicken
$8.95
wok-fried with scallions, onions, zucchini, chili peppers, bell peppers, mushrooms, and peanuts in our spicy sauce.
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Sweet and Sour Chicken
$8.95
lightly breaded chicken stir-fried in our sweet & sour garnished with pineapples and bell peppers.
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Curry Chicken
$8.95
wok-fired with onions, bell peppers, scallions, chili peppers and basil in our yellow curry sauce.
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Lemon Chicken
$8.95
lightly breaded chicken stir-fried with our tangy lemon sauce.
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Chicken with Broccoli
$8.95
wok-cooked chicken served on a bed of fresh steamed broccoli.
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Cashew Chicken
$8.95
a classic favorite wok-fried with sugar peas, scallions and cashew in our house sauce.
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Chicken in Black Bean Sauce with Asparagus
$8.95
wok-fired chicken in a black bean sauce tossed with asparagus.
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Spicy Chicken and Eggplant
$8.95
stir-fried with red bell peppers, bamboo shoots, garlic and scallions in our spicy sauce.
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Szechwan Chicken
$8.95
red bell peppers, bamboo shoots, onions with chicken in our spicy sauce.
Seafood
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Orange Peel Shrimp
$11.95
wok-fried with hot chili peppers and orange peel in our spicy orange citrus sauce.
-
Sauteed Prawns
$12.95
wok-fired with scallions, and chili peppers in our special house sauce garnished with fresh asparagus.
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Two Way Shrimp
$12.95
wok-fried with scallions in our sweet & spicy sauce and our garlic white sauce.
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Salt & Pepper Sea Bass
$12.95
marinated sea bass wok'd-fired in a light salt and pepper batter with chili peppers and garnished wit coconut sprinkles.
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Kung Pao Shrimp
$11.95
wok-fired with scallions, onions, chili peppers, bell peppers, mushrooms, zucchini, and peanuts in our spicy sauce.
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Salmon in Black Bean Sauce
$12.95
freshly steamed salmon in a black bean sauce garnished with asparagus, bell peppers, garlic and hot chili peppers.
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Mango Shrimp
$11.95
stir-fried with mangoes, onions and bell peppers.
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Empress Seafood Platter
$12.95
shrimp, scallops and squid sauteed in our garlic soy sauce with sugar peas, red bell peppers broccoli and basil.
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Sea Bass with Shitake Mushrooms
$16.95
freshly steamed sea bass in a light soy ginger sauce garnished with scallions and shitake mushrooms.
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Shrimp with Portabello Mushrooms
$12.95
shrimp stir-fried in a garlic sauce with fresh portabello mushrooms.
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Shrimp with Snow Peas
$11.95
shrimp lightly stir-fried with snow Peas in our garlic white sauce.
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Szechwan Scallops
$11.95
scallops stir-fried with broccoli, onions, red bell peppers and mushroom in our sweet and spicy sauce.
Vegetables
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Green Beans
$6.95
wok-cooked with preserved vegetables garlic and chili peppers.
-
Mushrooms
$6.95
an array of mushrooms lightly wok-cooked with scallions in our house sauce.
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Braised Tofu
$6.95
soft tofu wok'd fired to a golden brown and stir-fried in our garlic soy sauce.
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Braised Broccoli
$6.95
broccoli stir-fried in our garlic soy sauce.
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Asparagus
$6.95
wok-cooked with preserved vegetables and garlic.
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Vegetable Delight
$6.95
bok choy, broccoli, carrots, celery, water chestnuts, bamboo shoots and mushrooms stir-fried in our garlic soy sauce.
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Spinach
$6.95
wok-cooked with garlic.
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Bok Choy and Mushroom
$6.95
bok choy and mushrooms stir-fried in our garlic soy sauce.
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Eggplant
$6.95
stir-fried with red bell pepper, bamboo shoots, onions, garlic and scallions in our spicy sauce.
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Ma Po Tofu
$6.95
soft tofu in a spicy vegetarian sauce garnished with scallions.
-
Tofu Green Beans
$6.95
lightly fried tofu to a golden brown stir-fried with green beans in our house sauce.
-
Kung Pao Tofu
$6.95
soft tofu lighty fried and stir-fried with vegetables and peanuts in our spicy sauce.
Fried Noodles and Fried Rice
-
Chow Mein
$7.95 - $9.95
egg noodles stir-fried with your choice of beef, chicken, pork and shrimp, ($1.00 extra for shrimp) (2 choices)
-
Double Pan-Fried Noodle
$7.95 - $9.95
egg noodles twice pan-fried to a light crisp stir-fried with beef, chicken, pork or shrimp ($1.00 extra for shrimp) (2 choices)
-
Garlic Noodles
$5.95
egg noodles stir-fried with garlic, garlic and garlic.
-
Fried Rice
$5.95 - $7.95
long grain rice stir-fried with egg and soy, garnished with scallions with your choice of beef, chicken, pork and shrimp. ($1.00 extra for shrimp) (2 choices)
-
Chow Fun
$7.95 - $9.95
rice noodles stir-fried with basil in your choice of beef, chicken, pork and shrimp, ($1.00 extra for shrimp) (2 choices)
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Singapore Noodles
$7.95
rice noodles stir-fried in a spicy curry sauce with chicken, shrimp and red bell peppers.
Menu for Empress Pavilion provided by Allmenus.com
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Other menus for Empress Pavilion
Ratings and Reviews for Empress Pavilion
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May 12 2012
DJ Guan Yu M. via Yelp
I miss this place. I enjoyed their vegetarian cuisines and those cheese puffs. I ate their chow mein, fried rice, white rice, green beans, vegetable deluxe....read more
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Jan 23 2012
michael f. via Yelp
Ahhhh, they have been closed for almost a year. Looks like nobody noticed!read more
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Aug 04 2011
Kevin F. via Yelp
The Pavilion is "Awesome" and let me just add it's amazing, that means a lot since I never use the word. But it's especially amazing to people looking for a...read more
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