- California
- Costa Mesa
- Charlie Palmer at Bloomingdale's
Charlie Palmer at Bloomingdale's
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Charlie Palmer at Bloomingdale's
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Lounge Small Plates and Cocktails - Fish and Shellfish
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Fresh Market Oysters $18.00
Tangerine campari mignonette classic cocktail sauce
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Beer Braised Mussels $11.00
Red curry, cilantro, grilled bread
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Octupus A La Plancha $11.00
Pee wee potatoes, pesto, paprika, kalamata olives
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Crispy Rock Shrimp $12.00
Yuzu mayo, wasabi tobiko, scallions
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Lounge Small Plates and Cocktails - Meat
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House Made Charcuterie $15.00
Traditional condiments
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Blue Cheese Stuffed Dates $8.00
Bacon wrapped
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Kobe Style Beef Sliders $12.00
Truffle mayo, housemade pickles
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Roasted Bone Marrow $8.00
With raisin marmalade
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Spiced Lamb Meatballs $11.00
Slow cooked tomato, grilled pita
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Pulled Pork Lettuce Wraps $12.00
Tomatillo, avocado, tomato, chicharrones
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Chicken Wings $9.00
Sriracha BBQ sauce, blue cheese fondue
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Spicy Beef Tripe Gumbo $10.00
Hatch chile, andouille sausage, okra
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Steamed Escargot Dumplings $10.00
Herb garlic butter, parmesan cheese
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Crispy Veal Sweetbreads $12.00
Braised kimchi, bacon
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Confit Duck Gizzards $9.00
Wild mushrooms, duck cracklings, pomegranate seeds, roasted garlic
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Lounge Small Plates and Cocktails - Vegetables
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Crispy Three Cheese Risotto Cakes $7.00
Shishito peppers, saffron aoili
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Charred Edamame, Citrus Salt $7.00
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Ratatouille Bruschetta $7.00
Ricotta cheese. Add anchovy $1.00
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Herb French Fries $7.00
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Grilled Flatbread Pizza of the Day $12.00
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Lounge Small Plates and Cocktails - Sweets
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Trio Of Creme Brulee $10.00
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Caramelized Banana Empanad $10.00
Passion fruit curd and hot fudge sauce
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Artisanal Cheese Plate $10.00
Traditional condiments
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Dessert
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Coconut Passion Fruit Panna Cotta $10.00
Mango spring roll, kiwi carpaccio ginger cream cheese ice cream
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Trio of Creme Brulee $10.00
Classic vanilla, mexican hot chocolate, espresso caramel
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Mascarpone Cheesecake $10.00
Honey balsamic strawberries, candied hazelnuts rose water ice cream
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Molten Black Forest Cake $10.00
Kirsch ganache, white chocolate mousse cherry ice cream
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Pistachio Dark Chocolate Bavarian $10.00
Chocolate glaze, raspberry coulis white chocolate gelato
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Housemade Sorbet and Ice Cream $10.00
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Seasonal Berries Chantilly Creme $10.00
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Artisanal Cheese Plate $18.00
Honey comb, sweet olives, confitures, spiced nuts
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Dg BurgerAdditional toppings $2.00 aged cheddar, fried egg, grilled bacon, avocado, fries
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Black Angus Beef Burger $7.95
Cabbage, tomato, red onion, dg sauce, semolina potato bun
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Dg Philly Chicken Sandwich $7.95
Marinated chicken breast mushroom, caramelized onion, chipotle aioli, semolina hoagie roll
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Dg Grilled Veggie Sandwich $6.75
Grilled squash, red onion, portobello, provolone cheese, tahini mayo semolina potato bun
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Dg Combination $2.00
Add fries to any sandwich
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Fries $5.00
Choice of: Curry ketchup, bacon mayo, roasted garlic sour cream, chipotle aioli extra sauce $0.75
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Salad $5.00
Mixed greens, shaved carrots and tomatoes or chopped vegetables, garbanzo, feta, olives and roasted peppers
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Milk Shakes $5.00
Strawberry or malted chocolate
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Thanksgiving Dinner - First CourseThree course prix fixe $75.00 per person. Children 12 and under $35.00
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Maine Lobster Chowder
Sweet corn, chanterelle mushrooms, yukon gold potatoes, crispy leeks
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Roasted Beet Salad
Gorgonzola cheese, shaved fennel, hazelnets
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Roasted Kobocha Farro Risotto
Brussels sprouts, black trumpet mushrooms, pecorino cheese
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Baby Red Oak Salad
Asian pear, pomegranate vinaigrette, cucumber, cardamon walnuts
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Chestnut Potato Gnocchi
Duck confit, wild mushrooms, arugula, poultry jus
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Prix Fixe Lunch - First Course$20.11 Per person, $29.11 with a glass of wine one choice from each course
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Fennel Blueberry Salad
Watercress, toasted almonds, ginger dressing, pecorino cheese
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Split Pea Soup
Smoked ham hock, lemon creme fraiche
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Thanksgiving Dinner - Main CourseThree course prix fixe $75.00 per person. Children 12 and under $35.00
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Slow Basted Organic Turkey
Traditional condiments and giblet pan gravy
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Oil Poached Scottish Salmon
Spicy saffron tomato fondue, orange, fresh pasta
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Duo of Pork
Crispy pork belly, espresso dusted pork tenderloin, brown butter apple puree
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Red Wine Braised Beef Cheeks
Beluga lentils, brocolini, thumbelina carrots, garlic chips
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Pan Roasted Sonoma Chicken
Celery root puree, brasied endive, bacon foie gras sauce
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Prix Fixe Lunch - Main Course$20.11 Per person, $29.11 with a glass of wine one choice from each course
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Grilled Smoked Pork Chop
Fig almond brioche stuffing, caramelized apples, mustard pork jus
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Edamame-Mint Pesto Pasta
Pan-seared bay scallops, orecchiette pasta, baby heirloom tomatoes
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Thanksgiving Dinner - DessertThree course prix fixe $75.00 per person. Children 12 and under $35.00
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Autumn Spiced Pumpkin Tart
Burnt maple marshmallow, ginger pecans, creme fraiche ice cream
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Trio Of Creme Brulee
Mexican hot chocolate, classic vanilla, espresso caramel
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Mascarpone Cheesecake
Honey balsamic strawberries, candied hazelnuts, rosewater ice cream
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Vanilla Sweet Potato Strudel
Cranberry coulie, rum rasins, toasted almond gelato
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Prix Fixe Lunch - Dessert$20.11 Per person, $29.11 with a glass of wine one choice from each course
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Peanut Butter Tart
Milk chocolate mousse, salted caramel peanuts, red grape sorbet
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Fig And Raspberry Tart
Lavender honey, almond frangipane, orange mascarpone ice cream
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First CourseAdd chicken $6.00, beef or shrimp $8.00, salmon $12.00 to any salad
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Asian Pear Salad $12.00
Riesling poached pear, goat cheese, cashews baby red oak lettuce, honey coriander vinaigrette
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Heirloom Tomato Salad $12.00
Arugula pesto, baby mozzarella, gazpacho sorbet white balsamic vinaigrette
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Mixed Green Salad $10.00
Manchego, pistachio, red wine shallot vinaigrette
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Classic Caesar Salad $11.00
Traditional dressing, crisp parmesan
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Bay Scallop Crudo $14.00
Papaya, mango, cilantro, yuzu lime coulis nouc cham, chili oil
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Sweet Potato Butternut Squash Soup $12.00
Duck confit ravioli, chive, pumpkin seed oil
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Pan Seared Hudson Valley Foie Gras $23.00
Caramelized apple pie, apple butter, szechuan pepper
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Ahi Tuna Tartare Napoleon $16.00
Granny smith apple, pickled ginger, sea beans shiitake mushrooms, apple wasabi tobiko vinaigrette
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Slow Braised Crisp Pork Belly $14.00
Port glazed plum, parsley root puree smoked pistachio
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Main Course
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Pan Seared Sea Scallops $33.00
Shellfish risotto, clementine, peppadew, scallions
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Mushroom Crusted Scottish Salmon $29.00
Smoked mushroom consomme, sauteed bok choy seasonal vegetables
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Thyme Basted Red Drum Bass $34.00
Ratatouille, capers, garbanzo beans, saffron, basil oil
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Pan Roasted Sonoma Chicken $29.00
asparagus puree, cauliflower couscous tarragon poultry jus
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Smoked and Grilled Pork Porterhouse $32.00
Swiss chard, garlic confit, parsnip puree fig mustard pork jus
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Moroccan Spiced Lamb Sirloin $33.00
Couscous cakes, cucumber yogurt, vegetable ragout cumin toasted almonds
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12 Oz Aged New York Strip $38.00
Caramelized onion potato croquet, baby carrots bourbon peppercorn sauce
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8 Oz Filet Mignon $39.00
Caramelized onion potato croquet, baby carrots bourbon peppercorn sauce
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8 Oz Flat Iron Steak $29.00
Garlic roasted fingerling potatoes, watercress balsamic shallot jam, red wine jus
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Small Plates - Seafood
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Fresh Market Oysters $16.00
Tangerine campari mignonette, classic cocktail sauce
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Beer Braised Mussels $11.00
Red curry, grilled bread
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Octopus A La Plancha $14.00
Pee wee potatoes, celery pesto paprika, kalamata olives
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Crispy Rock Shrimp, Spicy Yuzu Mayo $12.00
Wasabi tobiko, scallions
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Small Plates - Meat
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House Made Charcuterie $15.00
Traditional condiments
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Bacon Wrapped $8.00
Blue cheese stuffed dates
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Roasted Bone Marrow $8.00
Raisin marmalade
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Spiced Lamb Meatballs $11.00
Slow cooked tomato, grilled pita
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Spicy Beef Tripe Gumbo $10.00
Hatch chili, andouille sausage, okra, grilled bread
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Steamed Escargot Dumplings $10.00
Herb garlic butter, parmesan cheese
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Crispy Veal Sweetbreads $12.00
Braised kimchi, bacon
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Duck Confit Gizzard $9.00
Wild mushrooms duck crackling, pomegranate seeds, roasted garlic
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Small Plates - Vegetables
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Crispy Three Cheese Risotto Cakes $7.00
Shishito peppers, saffron aioli
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Ratatouille Bruschetta $7.00
Ricotta cheese. Add white anchovy $1.00
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Charred Edamame $7.00
Citrus salt
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Artisinal Cheese Plate $18.00
Traditional condiments
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Grilled Flat Bread Pizza of the Day $12.00
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Sides
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Herb French Fries $7.00
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Cheese Potato Gratin $9.00
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Braised Wild Mushrooms $9.00
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Sweet and Sour Japanese Eggplant $9.00
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Garlic Sauteed Spinach $9.00
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Truffled Mac and Cheese $12.00
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First CourseSalad additions: Chicken $6.00, beef or shrimp $8.00, salmon $12.00
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Market Harvest Soup $10.00
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Blackened Scottish Salmon Cobb Salad $16.00
Avocado, smoked ham, buttermilk dressing, fresh hearts of palm
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Asian Pear Salad $12.00
Riesling poached pear, goat cheese, cashews baby red oak lettuce, honey coriander vinaigrette
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Mixed Green Salad $10.00
Manchego, walnuts, red wine shallot vinaigrette
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Chopped Grilled Vegetable Salad $14.00
Burrata cheese, israeli couscous, red wine shallot vinaigrette
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Classic Caesar Salad $11.00
Traditional dressing, crisp parmesan
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Ahi Tuna Tartare Napoleon $16.00
Granny smith apple, pickled ginger, sea beans shiitake mushrooms, apple wasabi tobiko vinaigrette
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Heirloom Tomato Salad $12.00
Arugula pesto, baby mozzarella, gazpacho sorbet white balsamic vinaigrette
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Small PlatesSalad additions: Chicken $6.00, beef or shrimp $8.00, salmon $12.00
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Fresh Market Oysters $18.00
Tangerine campari mignonette, classic cocktail sauce
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Spiced Lamb Meatballs $11.00
Grilled pita, slow cooked tomato
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Charred Edamame, Citrus Salt $7.00
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Ratatouille Bruschetta $7.00
Ricotta cheese. Add white anchovy $1.00
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Grilled Flat Bread Pizza of the Day $12.00
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Sandwiches
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Rosemary Grilled Chicken $14.00
Goat cheese, roasted peppers, arugula pesto mayo
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Cuban Pulled Pork Sandwich $15.00
Pickles, canadian bacon, sriracha BBQ sauce
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Turkey Club $14.00
Smoked bacon, avocado, tomato, aioli
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Grilled Vegetable Sandwich $12.00
Portobello mushroom, provolone, tahini mayo
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Kobe Style Beef Sliders $12.00
Truffle mayo, house made pickles
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Main Course
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Mushroom Crusted Scottish Salmon $29.00
Smoked mushroom consomme, sauteed bok choy seasonal vegetables
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Pan Roasted Sonoma Chicken $29.00
Spinach puree, cauliflower couscous tarragon poultry jus
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12 Oz Aged New York Strip $38.00
Caramelized onion potato croquet, baby carrots bourbon peppercorn sauce
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6 Oz Filet Mignon $32.00
Caramelized onion potato croquet, baby carrots bourbon peppercorn sauce
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Sides
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Herb French Fries $7.00
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Sweet and Sour Japanese Eggplant $9.00
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Braised Wild Mushrooms $9.00
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Garlic Sauteed Spinach $9.00
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Truffled Mac and Cheese $12.00
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Bloody Mary Brunch - First Course$35 Per person. Includes unlimited bloody mary's, an appetizer and an entree. Brunch menu is also served a la carte
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Creamy Sweet Corn Soup $10.00
Goat cheese foam, avocado, tomato, cilantro
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Stone Ground Grits $12.00
Honey glazed smoked bacon, slow poached egg, shrimp
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Truffle Wild Mushroom Quiche $12.00
Frisee and arugula salad, citrus vinaigrette
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Mixed Green Salad $10.00
Manchego, walnuts, red wine shallot vinaigrette
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House Smoked Sturgeon $13.00
Cucumber, garlic chive pancakes, wasabi sour cream
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Bloody Mary Brunch - Main Course$35 Per person. Includes unlimited bloody mary's, an appetizer and an entree. Brunch menu is also served a la carte
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Grilled 6 Oz Steak and Eggs $19.00
Potato hash, watercress, red wine jus
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Slow Poached Eggs $15.00
Truffle mornay sauce, puffed pastry, smoked ham
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Sundried Tomato and Ricotta Cheese Omelet $15.00
Potato tart, crispy bacon, spinach
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Spicy Chicken Fried Chicken $16.00
Provolone cheese, mushroom gravy housemade cole slaw
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Eggs Benedict $16.00
Smoked sturgeon, canadian bacon, yuzu hollandaise
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Cuban Pulled Pork Sandwich $15.00
Pickles, canadian bacon, sriracha bbq sauce
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Kobe Style Beef Sliders $12.00
Truffle mayo, house made pickles
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Bloody Mary Brunch - Sides (Supplement)
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French Fries $7.00
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Sauteed Spinach $7.00
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Steamed Asparagus $7.00
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Menu for Charlie Palmer at Bloomingdale's provided by Allmenus.com
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