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Home :: CA :: Alameda County :: Berkeley
2020 University Ave BERKELEY, CA 94704
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sandwiches are served with green salad. bakleb, a flavorful sandwich bread, originated in the amdo region of eastern tibet.
sweet and sour beef sandwich, marinated in sesame oil
chicken sandwich with emma spice
eggplant garlic sandwich, with himalayan spices
sweet and sour mixed vegetables and tofu sandwich, marinated in sesame oil
ice cream (vanilla / bittersweet chocolate)
(traditional tibetan dessert), sweet rice with nuts, raisins and cream
(traditional tibetan dessert), small pasta rolled in brown sugar and topped with mild cheese
fresh strawberries marinated with squeezed orange juice, rum, vanilla and honey. finished with sweet homemade cinnamon whipped cream
served with ginger lemon sorbet
indian milk tea flavored with cardamon and fernnel seeds (cold or hot)
choose from a variety of unique tea
chamomile tea or mint tea, iced tea, tea with lemon, organic coffee
house made yogurt shake with fresh mango, banana or strawberry with brown sugar
plain house made yogurt shake
woodbridge zinfandel, cabernet or merlot (By The Glass)
tibetan tea, churned with milk, butter and salt
mung bean and chives jello flavored with spicy vinegar, garlic, chili topped with cilantro.
tofu chips served with special house sauce
eggplant chips served with special house sauce
organic garbanzo beans fried and mildly seasoned with himalayan spices, fresh ginger and garlic
curried potatoes fried and mildly seasoned with fresh ginger, garlic and coriander - served room temperature
fresh sliced cucumber, tomatoes, red onion with lemon, vinegar, and emma spice
cucumber and carrot julienne salad with rice wine vinegar
mixed greens with balsamic vinegar
crisp cabbage and carrot salad with light sesame vinegar
organic home roast barley flour, with pearl barley, blue stilton, beef, chicken, or tofu
cream of bean & lentil soup w/ fresh ginger, garlic & coriander
a hearty soup with oats, chicken, spinach, peas, carrots, mushrooms, and tofu with ginger, garlic and fresh herbs
fresh spinach soup with tofu, a spoon of yogurt, fresh ginger and garlic
mixed vegetable soup with ginger, garlic, tomato and fresh herbs
creamy tomato egg drop soup
minced beef patty mixed with green onion, ginger, garlic and herbs-deep fried served with fried bread, special house sauce
steamed dumplings with spinach, feta, mozzarella mixed with onion and ginger-served with mild mint sauce
steamed dumplings with mushrooms and mascarpone cheese, mixed with scallion and garlic-served with special yogurt sauce
steamed dumpling with potatoes, carrot, cabbage, mixed with mozzarella, mascarpone, spices and scallion - served with special house sauce
steamed dumpling with tofu and mixed vegetables served with special house sauce
assortment of three types of momos
sliced beef, chicken or tofu sauteed with tomatoes, scallions and bellpepper - served with basmati rice
sauteed bean thread noodles with black mushroom, potatoes, beef, chicken or tofu served with tingmo or rice
tibetan gourmet boneless lamb curries with mixed vegetables - served with basmati rice or tingmo
himalayan spice roast chicken - served with spinach & basmati rice
tibetan gourmet beef curries - served with basmati rice
tibetan gourmet chicken curries - served with basmati rice
mixed vegetables curries - served with basmati rice (add tofu or mushrooms - $1.50 each)
tofu cooked lightly with broccoli and mild himalayan spices
tofu, mushroom and spinach tossed in garlic sauce
oven roasted eggplant in garlic sauce - served with basmati rice or tingmo
fresh noodles, pan fried with beef, chicken or tofu & vegetables
pan fried rice with mixed veg. beef, chicken or tofu seasoned with fresh ginger and garlic
shell-shaped hand made pasta and vegetables, with either beef, chicken, or tofu
lhasa noble families enjoy this noodle soup with vegetables, choice of beef, chicken, or tofu
hand pulled flat pasta simmered with beef, chicken or tofu, daikon, onion, tomato, garlic and ginger in flavorful broth
beef, chicken or mixed vegetable momo in soup with spinach
savory beef pastries-fried and served with special house sauce (vegetable bhak-leb) (Dinner)
dumplings with minced beef or chicken, mixed with onion and ginger, steamed or fried-served with special house sauce (fried additional $1.50)
steamed tibetan bread mildly seasoned with fresh garlic
introducing tibetan staple food, "pak", made from our organic roasted barley flour (tsampa)



