Combination platter of samosa, papadam, chicken, tikka, and seikh kabab

Fried, crisp pastry turnovers filled with spiced peas and potatoes

Fried, crisp pastry turnovers filled with spiced minced lamb and peas

Sliced onions covered with garbanzo batter and fried

Soft leavened bread. An excellent accompaniment to all curries.

Whole wheat bread. Goes delicatley with curries, buttered or unbuttered.

Nan stuffed with onions and fresh cilantro

Nan stuffed with Tandoori chicken pieces and cheese with herbs and spices

Nan stuffed with minced lamb, peas, and spices

Nan made with homemade farmer's cheese, green chiles, green onions, mint, and spices

Combination of appetizers, choice of soup or salad, tandoori chicken, boti kabob, seikh kabob, rice, nan, choice of dessert, and tea or coffee

Combination of appetizers, choice of soup or salad, rogan josh, chicken sogwala, mixed vegetables, onion kulcha, rice, choice of dessert, and tea or coffee

Lamb cubes cooked with cardamon, yogurt, and saffron, presented with almonds

Boneless lamb cubed, simmered in a sauce made with onions, tamarind, and spices including mustard, peppercorns, and coriander

Boneless lamb cooked in spices, smothered in a creamed spinach

Fresh spinach cooked with boneless white meat chicken pieces

Boneless chicken cooked in yogurt, cream, tomatoes, and spices. A house specialty.

Boneless chicken cooked in a mild coconut and almond-based curry sauce. A good dish for beginners.

Punjabi-style chicken sauteed with onions, ginger, garlic, and tomatoes

Plain basmati rice cooked with saffron, garnished with nuts and peas

Basmati rice cooked with mixed vegetables and fresh herbs

Boneless chicken cubes cooked on low heat with basmati rice and vegetables, flavored with saffron, nuts, and raisins

An authentic spicy, hot, sharp, and tangy, irresistable preparation. The best.

Prawns cooked delicately in a creamy coconut milk sauce. A very tempting dish.

Cubes of boneless fish simmered in creamy coconut sauce, lemon juice, and a haunting selection of herbs and spices with a touch of royalty.

Mildly spiced yellow lentil soup sauteed with green onions and vegetables

Clear chicken soup cooked with mixed vegetables

A green salad served with romaine lettuce, cherry tomatoes, and tossed in our house dressing made with mustard, red wine, cumin seeds, and spices

Cucumbers with onions and cherry tomatoes tossed in homemade spicy dressing

The "King of Kabob," chicken marinated in yogurt, ginger, garlic, lemon juice extract, spices, and roasted over charcoal in our Tandoori oven. Served with mint yogurt, tamarind chutney. Delicious.

Succulent boneless chicken breast pieces, marinated in yogurt and spices, cooked in the Tandoori oven until tender, and served with mint yogurt, tamarind chutney.

Minced lamb, marinated with garlic, ginger, and exotic spices, skewered and cooked in the Tandoori oven, and served with mint yogurt, tamarind chutney

Boneless lamb cubes marinated in yogurt, sprinkled with ginger and garlic extract, mildly seasoned and charcoal-grilled, served with mint yogurt, tamarind chutney

Lamb chops marinated in yogurt, sprinkled with ginger and garlic extract, mildly seasoned and charcoal-grilled, served with mint yogurt, tamarind chutney

Salmon pieces marinated in a fresh paste of mint leaves, lime juice, garlic and ginger, raw mango, green chilies, and special spices, then grilled in the Tandoori oven

Fresh cauliflower and potatoes cooked with traditional Indian herbs and spices

Fresh spinach cooked and sauteed with yogurt, cream, and spices. Garnished with farmer's cheese.

Fresh spinach cooked with spiced potatoes

Fresh spinach cooked with garbanzo beans and spices

Fresh homemade cheese cubes cooked with green peas in a mildly spiced yogurt and tomato base sauce

Homemade farmer's cheese in cream sauce with coconut, raisins, cashews, and garnished with fresh coriander

Garbanzo beans cooked with onions, tomatoes, garlic, ginger, and spices

Fresh peas and mushrooms cooked in a mild tomato and yogurt based curry sauce

Homemade cheese dumplings, served in pistachio and rose water sauce

Homemade pistachio, almond ice cream