with warm goat cheese in a pistachio crust.
dungeness crab, romaine, avocado and hard cooked egg
with manchego, dried mission figs and pumpkin seeds.
with point reyes blue
with housemade crackers
daily selection varies
daily selection varies served with olives and cornichons
daily selection varies
with chickpeas, chard and artichokes
with avocado, bacon and lettuce
with potatoes, olives, tomatoes and meyer lemon
with brioche croutons
with kale polenta and broccoli di cicco.
with red wine shallot butter
with housemade pickles and potato chips
with cabbage relish and potato chips
with coleslaw and french fries
with vermont cheddar $00.75, with grilled onions $00.25, with bacon $1.25, with avocado $1.00, with mushroom $00.50