Impressive California cuisine served up in the sun-dappled recesses of a collegiate-style banquet hall.

by Joanna Currier on 07/08/2005

In Short
Elegant chandeliers dangling from high, wood-beamed ceilings, wood paneling, a fireplace and huge, square windows of patterned leaded glass are reminiscent of a venerable prep-school dining hall. A pattern of dark tables surrounds one long, communal table, all stripped of drapery revealing luscious natural wood. Food is Mediterranean-style California fare made with fresh, organic, seasonal ingredients from local farms and artisans.