Cask N Cleaver

13885 Park Ave
Victorville, CA 92392

(760) 241-7318

Menu for Cask N Cleaver provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

Appetizers

Six Spice Steamed Artichoke with drawn butter and mayonnaise
- $8.95

Sauteed Button Mushrooms
- $7.95
with garlic, white wine and parmesan cheese

Hot Spinach and Artichoke Dip
- $10.95
served with kettle chips and salsa

Tempura Fried Avocados
- $8.95
with ranch and sweet n tangy dipping sauce

Jumbo Shrimp Cocktail
- $12.95
chilled jumbo shrimp with horseradish cocktail sauce and lemon

Crab Cakes
- $10.95
with roasted red pepper sauce and lemon

Crisp Fried Calamari
- $9.95
with horseradish cocktail sauce, wasabi tartar sauce and lemon

Garlic Cheese Bread
- $4.95
a cask classic, hot and fresh

Kattle Chips
- $3.95
a basket of seasoned fresh fried potato chips

Sampler Platter
- $16.95
hot spinach and artichoke dip, kettle chips, garlic bread, crisp fried calamari and tempura fried avocados

Salads

Caesar Salad
- $10.95
classic caesar salad topped with sliced chicken breast

Cobb Salad
- $12.95
sliced chicken breast, avocado, blue cheese crumbles, bacon, tomato and hard cooked egg over mixed greens

The Original Salad Bar
- $10.95
a cask classic all you can eat

Sandwiches

your choice of fries, kettle chips, peanut coleslaw

Cask Burger
- $9.95
half pound served with lettuce, onion, tomato on a fresh toasted bun, add cheese at no charge

Works Burger
- $10.95
half pound served with lettuce, onion, tomato, bacon, avocado and cheddar cheese on a fresh toasted bun

Prime Roast Beef Dip
- $14.95
sliced hot roast beef piled high on our garlic cheese bread with cheddar cheese, creamy horseradish and au jus

Steak Sandwich
- $15.95
top sirloin steak, charbroiled and served open faced on hot garlic cheese bread, topped with sauteed mushrooms and onions

Entrees

selections includes your choice of two soup, wedge salad, caesar salad, peanut coleslaw, garlic mashed potato, rice, fries, kettle chips or fresh vegetables, substiture a baked potato for $1.95

Talapia Al Carbon
- $15.95
rubbed with cajun spices and charbroiled and topped with avocado salsa

Charbroiled Salmon
- $18.95
choice of scampi style, cajun or sundried tomato-basil vinaigrette topping

Charbroiled Swordfish
- $19.95
topped with chipotle lime butter

Crab Crusted Swordfish
- $22.95
topped with a roasted red pepper and sundried tomatoes pesto butter

Tempura Fried Shrimp
- $18.95
jumbo shrimp with sesame ginger and sweet n tangy dipping sauces

Shrimp Scampi
- $18.95
jumbo shrimp baked with fresh garlic, white wine and parmesan cheese

Teriyaki Chicken
- $15.95
charbroiled double breast topped with pineapple salsa

Steak Kabob
- $15.95
tasty lean chunks of beef, skewered with fresh vegetables and charbroiled. Choose teriyaki, mesquite pepper or BBQ

Honey BBQ Pork Ribs
- $20.95
one and half pounds of premium ribs, slow roasted and charbroiled with our honey BBQ sauce

Mesquite BBQ Pork Rib Chop
- $13.95
double thick, moist and tender, rubbed with our special blend of spices and charbroiled with honey BBQ sauce

Steak and Prime Rib

selections includes your choice of: soup, wedge salad, caesar salad or all you can eat salad bar. Also includes fresh vegetables and your choice of one garlic mashed potatoes, baked potato, fries, kettle chips, rice or peanut coleslaw

12 Oz
8 Oz

Top Sirloin
- $20.95
- $17.95
the steak that made us famous. Our most popular steak since 1967

14 Oz

New York Strip
- $28.95
high on flavor, considered the king of steaks

12 Oz
8 Oz

Filet Mignon
- $29.95
- $26.95
the most tender cut, with delicate flavor

22 Oz

T Bone Porterhouse
- $29.95
one of the finest steaks available, New York and filet on the bone

14 Oz

Rib Eye
- $28.95
well marbled, high in flavor and juicy, cut from the prime rib

12 Oz
8 Oz

Mesquite Pepper Steak
- $22.95
- $19.95
top sirloin rubbed with our special blend of spices

Smothered Blue Steak
- $22.95
- $19.95
top sirloin, melted blue cheese, sauteed mushrooms and onions

16 Oz
10 Oz

Slaw Roasted Pirme Rib
- $26.95
- $19.95
carved to order, wit au jus and creamy horseradish

Tasty Add Ons

make your own combo in add a succulent western Australian lobster tail, a tasty maine lobster, or shrimp to any other entree. Top in off smother your steak with sauteed mushrooms, onions, or our spicy mesquite pepper seasoning

Australian Lobster Tail

Shrimp
- $8.95

Sauteed Onions
- $2.95

Sauteed Mushrooms
- $3.95

Sauteed Onions and Mushrooms
- $3.95

Smothered Blue Topping
- $3.95

Mesquite Pepper Rub
- $2.95

Loaded Baked Potato
- $3.95

Salad Bar
- $3.95

Wedge Salad
- $2.95

Small Caesar Salad
- $2.95

Bowl of Soup
- $2.95

Desserts

Sky High Mud Pie
- $6.49
enough for 2 or more

Manager Selections
- $4.49

Kids Menu

a special selction of kid's 10 and under $5.95. entrees include a beverage, a scoop of ice cream and a choice of French fries, mashed potatoes or rice

Hot Dog

Quesadilla

Mac N Cheese

Chicken Tenders

Cheese Burger

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