Chef's Wok

prawns in egg roll wrappers, fried to crispy.

with egg white soup.

fried shelled prawns tossed with roasted salt and peppers.

prawns sauteed with pork, bell peppers and white onion in black bean sauce with egg white.

(two flavors), honey walnut prawns and chili tomato sauce prawns.

with ginger & scallion.

with black bean sauce.

with ginger soy sauce.

with sweet basil.

with egg white cream.

battered fried beef strips tossed in orange peel favored sauce.

tender sliced beef sauteed with snow peas. onions, carrots, and mushrooms in brown sauce.

with tender greens.

with black pepper sauce, tender beefsteak cubes sauteed with bell peppers and onion in black pepper sauce.

steamed pork sauteed with cabbage, bell peppers and bamboo shoots in spicy brown sauce.

shredded pork sauteed with string beans in brown sauce.

diced chicken with diced celery, peppers, bamboo shoots, and onions sauteed in spicy brown sauce, topped with roasted peanuts.

tender battered fried chicken breast topped with chef's tangy lemon sauce.

diced chicken with diced celery, water chestnut, snow peas and mushrooms sauteed in brown sauce, lopped with cashew nuts.

chinese broccoli topped with oyster flavor sauce.

assorted season vegetables sauteed in light garlic wine sauce.

string beans stir fried in spicy garlic sauce.

with dried diced fish.

with b.b.q. pork.

rice vermicelli stir fried with shrimp, .b.b.q pork, bell peppers, onions and sprouts in curry.

fried rice topped with gravy of scallops, shrimp, sliced roast duck, chinese broccoli and black mushrooms, etc.

with ham fried rice.

with bean curd clay pot.