House fried corn tortillas with roasted tomato, mango blackbean and tomatillo avocado salsas

with lime vinaigrette and warm house fried tortilla chips

with sweet and sour cilantro and smoked jalapeno dipping sauces

Large corn tortilla rounds with drunken black beans, pulled pork, Serrano chile, roasted tomato and tomatillo salsa, cheddar, manchego, Monterrey Jack cheese and Mexican crema

with cilantro lime and spicy chile sauce

Served with warm house fried tortilla chips

Crispy organic chicken wings tossed in our own mild or spicy Donkey hot sauce with crisp cucumbers and buttermilk scallion dressing

with crispy tortilla strips and lime crema

with cilantro chimi churi and Mexican lime crema

with “Green Goddess” buttermilk dipping sauce

Mexican Five Cheese Dip with olive oil grill bread and tortilla chips

tortilla crusted hand stuffed cheddar filled jalapeno shots, with cilantro buttermilk sauce Six shooter

roasted Pork Poblano chiles filled with Spanish rice, cheddar- jack cheese, and roasted pork. All simmered in a rich tomato sauce with fresh basil.

flour tortilla rolled, organic greens,sugar peas with horseradish vinaigrette and avocado sauce

your choice of Mexican beer braised beef or roasted chicken or cheddar with New Mexican hatch chile, black Chimayo red chile, Spanish rice, guacamole and sour cream

Soft la canasta corn tortillas with your choice of braised beef, shrimp or pulled chicken with salsa fresca, white cheddar cheese, chiffonade of cabbage, red onion and cilantro

with pecan crusted scarlet sweet potatoes and spicy mushroom achiote sauce

with sweet Chile, Posole’ and green Mole’

Roasted Chicken,black bean, green chile and served with shredded lettuce tomato salad, sour cream and guacamole

with cheddar smashed potatoes, grilled vegetables, and chorizo gravy

with chile rojo, chile verde, guacamole, shredded greens and salsa fresca

grilled with New Mexican chorizo potato hash , Esteban’s poblano mole’

Rigatoni pasta with hatch green chile, Mexican cheeses and applewood smoked bacon

House marinated chicken, white Mexican shrimp, or beef tenderloin with sausage, Vidalia onions, tomatoes and cilantro, served with salsa, guacamole, warm flour tortillas and green onion crema

served with poblano chile escabeche,black beans,rice and flour tortillas

With grilled onions, white cheddar cheese, avocado, jalapenos, Chihuahua ketchup and russet fries

on a “Donkey” pretzel roll , sharp cheddar , tomatoes and and cilantro Pepita pesto

Sun Dried Tomato, Zucchini and goats milk cheese with toasted garlic crème fraiche

with shallot pickle remoulade and crispy cabbage slaw