Cuisines and Dishes at Top of the Rock:
Top of the Rock
2000 W Westcourt Way,
Tempe
AZ
85282
Today's hours: 5:00 pm-9:30 pm
topoftherockbuttes.com (602) 431-2370
Menu for Top of the Rock
Menu for Top of the Rock provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Dining options for Top of the Rock
Ratings and Reviews for Top of the Rock
-
Apr 26 2012
Natalia O. via Yelp
service WAY TOO SLOW... It's a very pricy restaurant, which it will be ok with me if it meet my expectations, but not at all!read more
-
Feb 28 2012
Bryan B. via Yelp
Let's be honest...this is one of the only outdoor restaurants with an elevated view over the valley. Given Arizona's weather, this is a great place to go...read more
-
Feb 08 2012
Philamer F. via Yelp
The view is definitely worth seeing. My fiance and I have been here twice. Once for Valentine's Day and a second time for a wedding reception. We actually...read more
-
Apr 21 2008
amanda111 via Citysearch
It was a special night on the town for me and my lady. We had reservations and were dropped off a few minutes early by our driver....read more
-
Feb 07 2008
newinaz via Citysearch
The environment was nice, but service was VERY slow. It took forever to get our drinks...appetizers and even the bread! The main...read more
-
Mar 21 2007
aborgman via Citysearch
The atmosphere was elegant but relaxed, our waiter was very friendly and helpful, the menu had some very interesting selections, a...read more
From Citysearch
In Short
Perched atop a craggy peak, it features floor-to-ceiling windows overlooking the Valley. This dramatic-looking restaurant is the perfect spot for a birthday or anniversary celebration, as well as a romantic tryst. Southwestern roots emerge, but signature dishes remain constant, like the lobster Napoleon appetizer (Maine lobster mixed with boursin cheese and served on a crispy wonton with chervil beurre blanc).
Own Top of the Rock?
