Chart House

7255 E Mccormick Pkwy, Scottsdale AZ 85258 chart-house.com (480) 951-2550

Cuisines and Dishes at Chart House:

Seafood
Steak
American

Menu for Chart House

Cold Appetizers

East Meets West Tuna
zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna & avocado, with kim chee slaw & plantain chips.
Crab, Avocado & Mango Stack
jumbo lump crabmeat tossed in remoulade, layered with avocado & mango.
Jumbo Shrimp Cocktail
oysters on the half shell. half dozen fresh oysters accompanied by cocktail sauce.
Hummus Trio
a classic combination of traditional, roasted red pepper & edamame served with grilled pita & plantain chips.
Lobster & Shrimp Spring Rolls
hand rolled in rice paper with cabbage, cucumber & capellini, served with citrus chili dipping sauce.

Hot Appetizers

Tempura Shrimp Kushi
skewered with avocado, drizzled with soy glaze, served with kim chee slaw & citrus chili dipping sauce.
Bruschetta Sliders
prosciutto & fontina cheese topped with diced tomato basil & balsamic drizzle.
Calamari & Friends
lightly fried calamari & more, served with citrus chili sauce & marinara.
Jumbo Lump Crab Cake
drizzled with a tangy mustard sauce.
Crab Stuffed Mushrooms
baked in a white wine sauce.
Fried Asparagus
jumbo spears, topped with fresh tomatoes & blue cheese butter.
Oysters Rockefeller
1/2 dozen, traditional style.
Steamed Mussels
with shallots, garlic & sherry wine or tomato basil, garlic & white wine.

Soups

Clam Chowder
award-winning, new england style chowder.
Lobster Bisque
laced with sherry.
Gazpacho
chilled tomato soup with crisp fresh vegetables & sour cream.
Best Of Soup
sampling of each: clam chowder, lobster bisque & gazpacho.

Salads

Chopped Salad
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons in balsamic vinaigrette.
Caesar Salad
crisp romaine, shaved parmesan, homemade croutons & our own caesar dressing.
Chopped Spinach Salad
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms.
Asian Chicken Salad
ponzu chicken, mixed greens, cucumbers, tomatoes, carrots, mandarin oranges & tortilla strips tossed in a ginger soy dressing & topped with rice noodles.
Beefsteak Tomato Salad
on a bed of fresh spinach tossed in lemon vinaigrette with chopped smoked bacon, blue cheese crumbles, tempura fried onion rings & balsamic drizzle.

Today's Fresh Fish

Today's Fresh Fish
mahi, snapper, salmon, grouper, swordfish, chilean sea bass, ahi tuna, flounder, halibut.

Signature Fish

Bronzed Swordfish
pan seared, savory balance of sweet & spicy, topped with jumbo lump crab, diced fresh tomatoes & lemon shallot butter, served with fried rice.
Snapper Hemingway
parmesan encrusted, topped with jumbo lump crab & lemon shallot butter, served with fried rice.
Seared Chilean Sea Bass
topped with fresh lobster & jumbo lump crab, served with saffron risotto.
Spiced Yellowfin Ahi
seared to perfection with a ginger soy sauce, wasabi cream & saffron risotto.
Miso Glazed Salmon
wrapped in prosciutto with miso maple glaze, finished with a mango & balsamic glaze drizzle, served with lemon shallot butter & asian green beans.
Macadamia Crusted Mahi
warm peanut sauce with a hint of frangelico, mango relish, soy glaze drizzle & served with asian green beans.
Fish & Chips
hand dipped beer battered fish served with skinny fries & more.
Dynamite Grouper
crab encrusted with basil oil drizzle, served with fried rice.

Seafood

Pan Seared Scallops
ginger soy sauce & wasabi cream, served with saffron risotto & asian green beans.
Shrimp Scampi
with a garlic white wine butter sauce & angel hair pasta.
Best Of Shrimp
crab stuffed shrimp, shrimp scampi & coconut crunchy shrimp.
Coconut Crunchy Shrimp
crab fried rice & sweet plum sauce.
Mixed Seafood Grill
bronzed mahi, shrimp scampi & a jumbo lump crab cake, served with fried rice.
New Wave Surf & Turf
fork tender short ribs with cabernet demi-glace paired with your choice of seared scallops in ginger soy sauce or bronzed mahi, served with yukon gold mashed potatoes.
Baked Stuffed Shrimp
crab-stuffed shrimp served with saffron risotto.
Specialty Platter
tempura battered lobster tail, fish & chips, coconut shrimp & calamari, served with skinny fries & more.
Lobster Francese
lightly breaded lobster tail paillard, served with angel hair pasta tossed with spinach, mushrooms, asparagus & tomatoes.
Alaskan King Crab
steamed to perfection & served with a baked potato.
Lobster Tail 7 Oz
cold water lobster, served with fried rice & asparagus.
Live Maine Lobster
1 1/2 lbs & up, served steamed with a baked potato.

Steaks Poultry Prime Rib

Prime Rib
chart house cut 10 oz.
Prime Rib
chart house cut 16 oz.
Filet Mignon
8oz.
Blue Cheese Filet Mignon
NY Strip
14oz.
Filet 6 Oz. & Cold Water
lobster tail or shrimp.
Short Ribs
fork tender with cabernet demi glace, yukon gold mashed potatoes & asparagus.
Chicken Romano
pan-seared with a blend of romano cheese & panko breadcrumbs, with lemon shallot butter, tomatoes, asparagus & yukon gold mashed potatoes.
Brick Chicken
young hen seared thin & crispy in natural juices, served with yukon gold mashed potatoes.

Signature Sides

Sizzling Mushrooms
Asparagus
Yukon Gold Mashed Potatoes
Baked Potato
Creamed Spinach
Skinny Fries & More
Asian Green Beans

Signature Desserts

Hot Chocolate Lava Cake
a rich chocolate cake with molten center, made with godiva liqueur. served warm, topped with chocolate sauce, heath bar crunch and vanilla ice cream.
Chart House Souffle
light & fluffy grand marnier souffle with your choice of chocolate, raspberry or creme anglaise. perfect for sharing, serves 3 to 4.

Menu for Chart House provided by Allmenus.com

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Dining options for Chart House

Reserve Online: Date & Time

Party Size

Reviews for Chart House

Ratings and Reviews for Chart House

May 07 2012

Becca L. via Yelp

I was pleasantly surprised with the food and service at Chart House. As frequent dinners at Mastro's Ocean Club, the bar was quite high. The view was...read more
May 07 2012

Alex F. via Yelp

Great seat on the patio overlooking the lake, with the sunset, tiki torches and fire pit, it was a perfect setting for a romantic dinner, although I am glad...read more
Mar 23 2012

Eric P. via Yelp

I was expecting more here, than what was available. We were pretty much all alone with a party of 12 on a Monday evening at 8PM. The server Nick was great,...read more

From Citysearch

In Short
Founded in 1961 in Colorado, Chart House now has more than 25 U.S. locations. The restaurants, many of which occupy historic buildings, draw on the local region's natural features, making each one unique. Fresh fish and seafood dominate the menu with offerings like jumbo lump crab cakes, mahi mahi and Australian lobster tail. For landlubbers, there's prime rib, filet mignon and N.Y. strip steak. Sweet finishes include hot chocolate lava cake and raspberry creme brulee.

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