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Limited availability please check the daily specials page for additional menu items or ask your server. Special menu available for children under 12 years old.
creamed chunked chicken served over two homemade seasoned dumplings. served with a side of corn.
$14.00
Thursday - BBQ Combination Plate
pork spareribs, beef brisket and handmade hot link, slow smoked over hickory and oak, topped with our special homemade bbq sauce. garnished with a pickle spear and sliced onion, served with a slice of white bread and your choice of potatoes.
$12.00
Friday - Beer Batter Cod
an eight ounce atlantic cod fillet deep fried in beer batter, served with tartar sauce, and your choice of potatoes.
$20.00
Saturday - Steak Lin Sue
a 10 ounce ny strip, grilled to order, topped with sauteed artichoke hearts and jumbo gulf shrimp, covered with bearnaise sauce. served with your choice of potatoes.
$13.00
Sunday - BBQ Ribs
pork spareribs, slow smoked over hickory and oak, topped with our special homemade bbq sauce. garnished with a pickle spear and sliced onion, served with a slice of white bread and your choice of potatoes.
$13.00
Tuesday - BBQ Beef Back Ribs
beef back ribs, slow smoked over hickory and oak, topped with our special homemade bbq sauce. garnished with a pickle spear and sliced onion, served with a slice of white bread and your choice of potatoes.
$9.00
Wednesday - Beef Liver & Onions
three pieces of beef liver dredged in flour and grilled to medium in bacon grease, finished traditionally with bacon and sauteed onions. served with your choice of potatoes.
