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919 N Val Vista Dr Gilbert, AZ 85234
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of deep-fried chicken dipped in garlic-shoyu (6 pieces )
bite-sized pieces of marinated chicken deep-fried
chicken grilled and covered with teriyaki sauce
boiled soybeans seasoned with sea-salt
grilled whole whitefish
delicately deep-fried shrimp in tempura bater (3 pieces)
assorted vegetables delicately deep fried in tempura batter
assorted fried potato cakes with tonkatsu sauce (3 pieces)
deep fried marinated squid tentacies
deep fried breaded spanish mackerel
octopus dumplings
traditionally pan-fried and then steamed. served with gyoza sauce
panko-style, served with ton-katsu sauce and hot mustard
deep-fried, served with ton-katsu sauce and hot mustard
refreshing cold tofu with fresh ginger and scallion
lightly deep-fried tofu. served with tempura sauce and scallion
served with hot soy/bacon and straw mushroom dressing.
crisp broiled salmon skin with sesame/ponzu dressing
baby squid delicately deep-fried with selected greens and spicy ponzu dressing
boiled spinach salad with soy/miso dressing
sliced cucumber, seaweed and pseudo crab in vinegar dressing
select fresh greens served with choice of house dressings
grilled salmon served on a bed of selected greens with nonfact citrus honey-mustard dressing, caramelized walnuts and mandarian orange segments
sesame encrusted seared tuna on a bed of greens with a special dressing
denotes cooked