jumbo shrimp with shredded lettuce, cocktail sauce and lemon

jumbo shrimp sauteed in our spicy New Orleans style BBQ sauce, topped with parmesan, and served with grilled baguette

jumbo shrimp, dredged in coconut breading, deep-fried and served with a citrus dipping sauce

our cheesy parmesan spinach dip with artichoke hearts, and a hint of red pepper

made fresh daily with lots of lump crab meat and sauteed golden brown, served with our remoulade sauce (one crab cake $6.49)

(seasonal) half pound of lightly breaded, deep-fried blue crab claws, served with cocktail sauce and lemon

perfectly seasoned morsels of grouper, crispy fried and served with tartar sauce

choose any two appetizers listed with the symbol to create the perfect combination to suit your tastes

traditional style gumbo with shrimp, andouille sausage and okra

Asia your served for details of today's creation

fresh button mushrooms, topped with our lump crab meat stuffing broiled and sprinkled with Romano cheese

lightly breaded and fried, served with choice of cocktail or tartar sauce

fresh zucchini planks, breaded with parmesan, bread crumbs, fried and served with our buttermilk ranch dressing

a mild and traditional Southwest style served with tortilla chips

traditional southern favorite thinly sliced and crispy fried green tomatoes, served with our remoulade sauce

gulf shrimp with mixed cheeses, fresh garlic and Cajun seasonings, lightly fried and served with remoulade sauce

take two selections below and then two lagniappes, grilled chicken, chicken tresor, chicken tenderloins, blackened chicken alfredeaux, gulf shrimp, coconut shrimp, grilled shrimp, shrimp scampi, shrimp etouffee, shrimp brantley, crab cake, groper filler,

bowtie pasta, tossed in a creamy cheese sauce with blackened chicken and roasted red peppers

red peppers, zucchini, squash, and sugar snap peas, sauteed in our bayou butter, tossed with bowtie pasta and blackened chicken

white rice smothered with shrimp and crawfish etouffee

smashed potatoes, red beans and rice, glazed baby carrots with dill, fresh green beans with bacon, fresh, steamed veggies, Louisiana fries, parmesan spinach, sweet potato fries, cole slaw, baked potato, fresh, steamed broccoli

generous 14 oz. cut, aged, grilled and served with baked potato and salad

a large 12 oz. cut, aged, grilled and served with baked potato and salad

the finest aged steak available; grilled and served with baked potato and salad

'arieansas best ' our prime rib is aged and sloe roasted, fork tender and juicy, served with au jus baked potato, and salad

1 lb of slow-cooked, and fork tender, baby back ribs, served dry or mopped with our special BBQ sauce

two 8 oz bone-in pork chops perfectly grilled and topped with a honey-bourbon glaze, served with baked potato and salad