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duck breast wrapped in apple smoked bacon topped with a raspberry coutis aside sweet potatoes and a long bean salad
$23.00
Shrimp and Sweet Potatoes
colossal chargrilled gulf shrimp encircling sweet potatoes finished with a sweet chile and grand marnier glaze served with grilled asparagus
$23.00
Molasses Salmon
grilled fresh atlantic salmon with grilled gulf shrimp served over white cheddar grits, sauteed spinach and finished with a molasses brown butter and grilled asparagus
$18.00
Chicken Roulade
grilled chicken breast stuffed with prociutto, smoked gouda, and fresh basil with a honey dijon cream sauce over roasted garlic mashed potatoes and served with a long bean salad
$36.00
Lemon Chive Butter Bathed Lobster
maine lobster tail slowly bathed in a lemon chive butter served over parsley risotto and blood orange sauce and encircled with lemon chive butter seared sea scallops served with grilled asparagus
Add Gourmet Mint Jelly
$2.00
$29.00
Lamb Dijonaise
New Zealand rack of lamb rubbed with dijon mustard, bread crumbs and herbs served over roasted garlic mashed potatoes with a rosemary au jus and grilled asparagus.
$21.00
Crawfish Stuffed Pork Chop
French cut pork chon stuffed with fresh crawfish tails topped with a crawfish bordelaise sauce served with sweet potatoes and grilled asparagus
Add Bearaise Sauce and Lump Crabmeat
Add a Red Wine Demi-Glace
$4.00
$2.00
$28.00
Filet Mignon
eight ounces of center cut filet mignon wrapped in apple smoked bacon and topped with fried onion straws all served over roasted garlic mashed potatoes with grilled asparagus.
$28.00
Grilled Sea Bass
grilled sea bass with arugula salad and lemon caper vinaigrette over white cheddar grits
$27.00
Grilled Ribeye
sixteen ounces of grilled angus ribeye with natural au jus served with our roasted garlic mashed potatoes and grilled asparagus
