fresh lousiana oysters deep fried and served with homemade remoulade

thick cut fried green tomatoes with roasted sweet peppers, smoked gouda cheese and portabello mushrooms with a roasted red pepper drizzle

homemade potato chips topped with melted bleu cheese and creamy alfredo

traditional hummus enlightened with roasted garlic

lump crab cake seared topped with roasted red pepper sauce served 18% gratuity will be added to parties of 6 or more no separate checks for parties of 10 or more

jumbo gulf shrimp fried and topped with honey-soy glaze and served over Asian slaw

fresh blue crab claws pan sauteed with garlic white wine and butter

new orleans style with shrimp oysters and andouille sausage 18% gratuity will be added to parties of 6 or more no separate checks for parties of 10 or more

fresh romaine caesar dressing, tomatoes, homemade croutons & parmesan cheese

with grilled shrimp baby lettuces tossed in peanut ginger vinaigrette with julienne carrots, roasted red peppers, sesame marinated romatoes and cucumbers, won ton strips and fresh hoisin glazed grilled chicken

fresh baby spinach leaves tossed with roasted red peppers, grilled mushrooms and warm bacon vinaigrette garnished with egg and garlic croutons 18% gratuity will be added to parties of 6 or more no separate checks for parties of 10 or more

fresh greens with feta, roasted garlic, bell peppers, tomato, calamata olives, onion & greek dressing

fresh greens with tomatoes, onions and cucumbers

Split