Cuisines and Dishes at Taj India:
- Indian
Taj India
2226 Highland Ave S,
Birmingham
AL
35205
Today's hours: 5:00 pm-10:00 pm, 11:30 am-2:30 pm
tajindia.net (205) 939-3805
Menu for Taj India
Appetizers
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Dal Shorba, Tamater Ka Shorba
$2.95
Choice of tangy tomato soup or light refreshing puree of lentils with fresh herbs and spices.
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Palak Ka Shorba
$2.95
A classic spinach soup light refreshing creamed fresh spinach leaves with herbs and spices.
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Mulligatawny Soup
$3.50
A Delicately spiced chicken and rice soup.
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Vegetable Pakora
$3.95
Fresh vegetables soaked in a batter of special roasted ground spices and yellow gram flour, deep fried to crisp perfection.
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Onion Bhaji
$3.95
Thinly sliced onions coated in spiced gram flour batter and deep fried.
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Palak Ki Tikkiya
$3.95
Spinach and potato patties spiced with fresh herbs and spices, served with medley of chutneys.
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Samosa Chat
$3.95
Indian roadside fare crisp pancakes stuffed with mix vegetables served on the bed of spiced chick peas and topped with chutneys.
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Sev Betata Puri
$3.95
The seaside attraction of bombay small biscuit like puris covered with cubed boiled potatoes, onions, cucumber & tomato topped with fine gram flour straws, mint and tamarind chutney.
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Gobi Pakora, Chilli Pakora
$3.95
Choice of cauliflower florets or sliced jalepenos napped in spiced gram flour and crisp fried.
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Paneer Pakora
$4.95
Homemade cottage cheese slices, napped in spiced gram flour batter and crisp fried.
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Bhel Puri
$3.95
A mixture of rice puffs, gram flour straws, leavened flour sticks, with onions, cucumber and tomatoes, tossed with chutneys.
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Chicken Pakora
$4.95
A Panjabi specialty chicken tenderloins coated in fresh ground spices and yellow gram flour batter fried to perfection. Served with chutneys.
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Khass Shish Kebab
$6.50
Tender roles of succulent minced lamb, mildly spiced coated with onions grilled over charcoal.
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Chicken 65
$5.95
Tender chicken morsels marinated in unique blend of crushed roasted spices and baked in the tandoor, tossed with mustard seeds and curry leaves.
-
Shrimp Pakora
$6.95
Tiger shrimps napped in gram flour batter with coriander, garlic and ginger and crisp fried.
Seafood Delicacies
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Fish Malabar
$14.95
A specialty of kerala. Cat fish nuggets cooked in coconut milk with curry leaves, mustard seeds, tamarind and fennel powder, medium.
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Shrimp Spinach
$14.50
Shrimp cooked with delicately spiced creamed spinach. A delight for spinach lovers.
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Shrimp Korma
$14.95
Shrimp cooked in a creamy saffron and coconut flavor cream sauce with nuts and raisins. Mild to medium.
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Shrimp Pepper Masala
$14.50
Shrimps stir fried with chopped onions, fresh herbs and spices in a sharp tangy sauce. Served medium to spicy.
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Chilli Shrimp
$14.50
Shrimp cooked with onions, sliced bell peppers and cabbage in a spiced tomato sauce. A real treat, great with naan.
-
Goan Shrimp Curry
$14.95
A goan specialty shrimp cooked in curry sauce made from coconut and freshly ground spices. Medium.
Fragrant Lamb
-
Lamb Roganjosh
$11.95
Lamb in a classic kashmire style dish with tomatoes, yogurt and spices. Medium spiced.
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Lamb Korma
$12.95
Lamb in moderately spiced coconut cream sauce with nuts and raisins. Fairly mild.
-
Lamb Badami
$12.50
Lamb cooked in a ground almond, cashewnut and poppy seeds sauce allowed with coconut, mild to medium spicy.
-
Lamb Sagwala
$11.95
Tender morsels of lamb simmered in a delicately spiced creamed spinach. A must for spinach lovers. Medium.
-
Lamb Jalferizi
$11.95
Boneless lamb marinated with ground spices & sauteed with tomatoes, onions, bell pepper & cabbage. Medium.
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Lamb Tikka Masala
$12.95
Boneless pieces of marinated lamb tikka cooked in tandoor immersed in creamed coconut butter sauce. Medium spicy.
-
Goat Meat Curry
$12.95
Goat meat on the bone cooked in a spiced rich masala. Medium.
-
Keema Matter
$12.95
Minced lamb blended with green peas, tomatoes fresh herbs and spices. A juicy delight served mild to medium.
Tandoori Specialties
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Tandoori Chicken
$11.95
Chicken leg pieces marinated in yogurt and spices roasted in clay oven.
-
Tandoori Fish Tikka
$15.95
Cubes of fish marinated in the traditional style and baked in the clay oven.
-
Lamb Tikka
$14.95
Boneless lamb marinated in a blend of rich herbs and spices, char grilled.
-
Chicken Tikka
$11.95
Boneless morsels of chicken marinated in yogurt and fresh ground spices, char grilled.
-
Shish Kebab
$11.95
Minced lamb with onions, herbs and spices roasted in tandoor.
-
Tandoori Shrimp
$14.95
Jumbo shrimp marinated in yogurt and red goan masala, cooked in the clay oven.
-
Mixed Grill
$14.95
Tandoori chicken, shish kebab, chicken tikka and lamb tikka.
-
Paneer Tikka
$11.95
Seasoned chucks of home made cottage cheese baked with bell peppers, cabbage and onions.
-
Tandoori Shimla Mirch
$10.95
Fresh bell peppers stuffed with spiced grated vegetables roasted in clay oven.
Exquiste Chicken Specialties
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Chicken Mushroom
$10.95
Boneless chicken and baby mushrooms cooked in a blend of tomato and onion based sauce. Medium spicy.
-
Chicken Korma
$11.50
Chicken cooked in a moderately spiced cream sauce with nuts, raisins and saffron, fairly mild dish.
-
Chicken Dalcha
$10.95
Succulent chicken cooked in a moderately spiced yellow lentil sauce. Great over basmati pillav. Medium spicy.
-
Chicken Sagwala
$11.50
Tender pieces of chicken simmered in a delicately spiced creamed spinach. Served mild, medium or spicy.
-
Butter Chicken
$10.95
Freshly cooked boneless chicken tikka breast from tandoor are simmered in a tomato based butter sauce.
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Chicken Badami
$11.50
Boneless chicken cooked in a ground almond, cashew nut and poppy seeds sauce mellowed with coconut. Mild to medium.
-
Kadhai Chicken
$10.95
Tender pieces of chicken cooked in thick tomato based masala sauce and finished with kasoori methi.
-
Chicken Masaledar
$10.95
A real treat tender pieces of chicken cooked with sliced onions, bell peppers in ginger, garlic, tomato masala.
-
Chicken Tikka Masala
$11.50
Freshly cooked, juicy pieces of the chicken tikka from the tandoor, immersed in a creamed coconut butter sauce.
Delightful Vegetarian Dishes
-
Navrattan Korma
$9.50
Fresh seasonal mixed vegetables, nuts in a mild creamy sauce.
-
Sag Paneer, Aloo Palak, Palak Makki
$8.95
Choice of cheese, potatoes or baby corn with fresh creamed spinach.
-
Bengen Bhartha
$8.95
Grilled pureed eggplant cooked with onions, tomatoes and herbs.
-
Vegetable Dhansak
$8.95
Mixed vegetables cooked in moderately spiced black lentil sauce. Great over basmati pillav.
-
Kadhai Paneer
$9.50
Cubes of homemade cheese cooked in thick tomato based masala sauce and finished with kasoori methi.
-
Bhindi Masala
$9.50
Sliced baby okra sauteed with onions, tomatoes tossed in spices.
-
Gobi Matter Masala, Aloo Gobi
$8.95
Cauliflower florets cooked with potato or green peas fresh herbs and tossed with spices.
-
Aloo Bengan
$8.95
Cubes of fresh eggplant and potatoes sauteed with onions and specially roasted spices.
-
Hariyali Malai Kofta
$9.50
Soft mixed cheese and vegetable croquette simmered in a creamed coconut butter sauce.
-
Chana Masala
$7.95
Garbanzo beans in a special blend of fresh roasted spices.
-
Dal Makhni, Tarka Dal
$7.95
Choice of yellow or black lentils seasoned with fresh herbs.
-
Aloo Mushroom Matter, Matter Paneer
$8.95
Choice of mushrooms, potatoes and peas or cheese and peas in a semi dry curry sauce. Medium.
-
Paneer Masaledar
$9.50
A real treat cubes of homemade cheese cooked with sliced onions, bell peppers in a ginger, garlic, tomato masala.
-
Mushroom Korma
$8.95
Mushrooms in a mild spiced cream sauce with nuts, raisins.
-
Chilli Paneer, Chilli Sabzi
$9.50
Choice of cheese or fresh vegetables cooked with peppers, crispy cabbage and sliced onions in a spicy tomato chilli sauce. Medium spicy.
-
Kesar Pista Korma
$9.50
Baby corn, carrots, potatoes, cauliflower, bell peppers and dry fruit cooked with yogurt, pistachios, flavored with saffron and cardamom. Fairly mild dish.
-
Paneer Tikka Masala
$9.50
Chunks of cottage cheese cubes in coconut cream sauce.
-
Punjabi Kadhi Pakora
$8.95
Yogurt curry tempered with gram flour, spices and vegetable dumplings. Mild to medium.
Vegetarian House Specialties
-
Bombay Thali
$18.95 - $32.95
Bhel puri, kesar pista korma, bengan bhartha, mattar paneer, dal masala, basmati rice, tandoori naan bread, raita, gulab jamun.
-
Panjabi Thali
$18.95 - $32.95
Vegetable pakora, navrattan korma, sag paneer, dal makhni, chana masala, basmati rice, tandoori naan bread, raita, gulab jamun.
House Specialties
-
House Special Thali
$19.95 - $33.95
Chicken tikka, tandoori chicken, lamb tikka, chicken korma, lamb roganjosh, bengan bhartha, basmati rice, tandoori naan bread, raita and gulab jamun.
-
Chef Special Thali
$19.95 - $33.95
Tandoori chicken, shish kabab, chicken tikka, shrimp makhni, chicken tikka masala, sag paneer basmati rice, tandoori naan bread, raita and gulab jamun.
Tempting Rice Dishes
-
Vegetable Biryani
$9.95
Saffron flavored basmati rice steamed with seasonal farm fresh vegetables in a curry sauce with nuts and raisins.
-
Chicken Biryani
$10.95
Chicken in a curry sauce tossed with saffron flavored basmati rice, roasted nuts and raisins.
-
Lamb Biryani
$12.95
Lamb and saffron flavored basmati rice steamed in curry sauce raisins and roasted nuts.
-
Shrimp Biryani
$13.95
Shrimp stir fried in a curry sauce and tossed with saffron flavored basmati rice, raisins and nuts.
-
Taj House Biryani
$14.95
Saffron flavored basmati rice steamed with lamb, chicken, shrimp and curried vegetables, dried fruits and nuts.
-
Fried Basmati Pillav
$2.95
Plain white basmati rice with fried onions, mustard seeds and peas.
-
White Basmati Rice
$1.95
Plain white fluffy basmati rice with peas and spices.
Hot & Spicy
-
Chicken Madras
$10.95
Not for the faint hearted. A very spicy chilli hot chicken preparation from south india made with crushed red chillies and hot mustard seeds. A must for hot taste buds.
-
Lamb, Chicken Vindaloo
$10.95
Some like it hot and spicy - choice of lamb or chicken cooked with cubed boiled potatoes, onions and a blend of hot spices garnished with jalapeno. Hot and spicy.
-
Achari Gosht, Chicken
$10.95
A very aromatic and spicy dish made with crushed pickling spices.
-
Kori Gasi Shrimp
$13.95
Not for the sensitive taste buds. A very spicy chilli hot preparation from south india. Made from an extract of sun - dried red chilies. Spicy hot.
-
Ghost Krara
$11.95
A spicy lamb native of panjab - semi dry lamb curry with onions, tomatoes, cilantro and a special blend of spicy and hot fresh roasted ground spices. Spicy hot.
Breads - Roti
-
Naan
$1.95
Refined flour leavened bread.
-
Onion Kulcha
$2.50
Naan bread stuffed with fine chopped onions.
-
Garlic Naan
$2.50
Naan bread stuffed with fresh grated garlic.
-
Laccha Parantha
$2.50
Multi layered whole wheat buttered bread.
-
Aloo Parantha, Paneer Parantha
$2.50
Whole wheat bread stuffed with your choice of curried potatoes and peas or cheese.
-
Gobhi Parantha
$2.50
Whole wheat bread stuffed with lightly spiced cauliflower.
-
Tandoori Roti
$1.95
Famous whole wheat clay baked bread of india.
-
Murg Naan
$2.95
Leavened bread stuffed with bits of chicken.
-
Puris
$2.50
Puffy deep fried whole wheat bread.
-
Mint Parantha
$2.50
Whole wheat bread stuffed with fresh mint.
-
Kabuli Naan
$2.50
Naan bread stuffed with chopped raisins, nuts, maraschino cherries and coconut.
-
Masala Kulcha
$2.95
Naan bread stuffed with fresh ginger, jalapeno, spices and homemade cheese.
-
Keema Naan
$2.95
Naan bread stuffed with spiced minced lamb.
-
Mirchi Kulcha
$2.95
Naan bread stuffed with green chilli and red pepper.
- Assorted Basket $6.95
Tasty Side Dishes
-
Masala Papadum
$1.95
Thin crispy lentil wafer indian version of crispy nachos.
- Achaar - Mixed Pickle $1.95
-
Dahi
$1.95
Plain live natural yogurt.
-
Raita
$2.50
Live natural yogurt with potatoes, cucumber, carrots & fresh mint.
- Ring Salad $2.95
- Mango Chutney $2.50
-
Kachumar Salad
$1.95
Indian salsa - onions, cucumber, tomatoes, jalepeno, in lemon dressing.
-
Tossed Salad
$2.95
A assortment of fresh mixed greens and finished with our zesty house dressing.
-
Korma Sauce, Curry Sauce
$6.95
Tomato, onions or coconut cream based curry sauce with specially blended spices and herbs.
Desserts
-
Sorbets
$2.95 - $4.95
Individual flavors, choice of two, three flavors. All fruit sorbets made from fresh fruit raspberry, passion fruit, fresh mint, tangerine, black cherry, lychee fruit.
-
Serbet
$3.50
Rainbow: lime, orange, pineapple & raspberry.
-
Kulfi Indian Ice Cream
$3.50 - $8.95
Individual flavors, all three flavors, mango, pistachio, malai (saffron).
Desserts - House Specialties
- Vanilla Bean $2.95
- Strawberry $2.95
- Banana-Split $3.25
- Chocolate-Mint $3.25
-
Butter Pecan
$3.50
With chocolate sauce.
-
Coconut Ice Cream
$3.95
With pureed mango sauce.
Desserts - Indian Sweets
-
Gulab Jamun
$3.25
A traditional dessert made from dry milk, semolina and cheese, fried, dipped in rose-flavored honey syrup. Served warm.
-
Kheer
$2.95
A special homemade dessert of milk and rice, served cold with nuts.
-
Gajar Ka Halwa
$2.95
A homemade carrot and nut delicacy, served warm.
Desserts - Tea, Coffee
- Indian Masala Tea (Chai) $1.95
- Selection Of Herbal Teas $1.50
- Black Tea $1.50
- Regular Coffee $1.50
- Decaffeinated Coffee $1.50
Refreshing Drinks
-
Fruit Juices
$1.95
Selection of mango, tomato, orange, grapefruit, apple, pineapple, cranberry.
-
Lassi
$2.50
Frothy yogurt drink, sweet, salted, mango and rose flavored.
-
Iced Tea
$1.95
Free refills.
-
Coke
$1.50
Diet coke, dr. pepper, ginger ale, seven-up, lemonade.
- Decaffeinated Coffee $1.50
- Regular Coffee $1.50
- Regular Black Tea $1.50
-
Indian Masala Tea
$1.95
Made with milk & spices.
-
Herbal Teas
$1.95
Selection of.
Menu for Taj India provided by Allmenus.com
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Ratings and Reviews for Taj India
-
Nov 01 2011
Whitney B. via Yelp
And another Indian buffet bites the dust. The man and I came here during lunch break to see if they had made any changes. Both of us had been here before...read more
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Oct 26 2011
Saoni M. via Yelp
I'd never suggest anyone to go there!read more
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Feb 06 2011
Crystal R. via Yelp
First negative. Walked in in front of two other parties and had to wait ten minutes to be sat while they got tables almost immediately. Nobody explained to...read more
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Jan 06 2009
via Citysearch
I love the buffet a taj india. I never have a problem finding enough to eat and since every day it changes, I always find that I h...read more
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Jul 09 2008
via Citysearch
Being of Indian origin ...oh lets see.. since birth, I think I have tasted my share of authentic Indian cuisine. I am very proud o...read more
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Nov 03 2005
via Citysearch
Having never been to India, the validity of my opinion is somewhat deminished by the limit of my perspective, but if Taj India is ...read more
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