Surin West

1918 11th Ave S
Birmingham, AL 35205

(205) 324-1928

Menu for Surin West provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

Appetizers

Crab Angels
- $3.70
four fried crab wontons make an excellent beginning for a Thai meal.

Fresh Basil Rolls
- $4.25
two rolls filled with leaf lettuce, fresh basil, bean sprouts, pork and shrimp accompanied with plum sauce.

Entrees

lunch entrees served with a complementary sup of coconut soup (dine in only)

Spicy Eggplant Noodle
- $6.95
Japanese eggplant, spicy curry sauce, tender chicken filets, cilantro, and egg noodles.

Catfish Special
- $6.95
two boneless catfish filets, fried to a succulent tender and served with a Thai ginger soy sauce and steamed rice.

Chicken Warm Salad
- $6.45
char-grilled marinated chicken breast served on a bed of fresh greens, topped with Thai peanut dressing, served with steamed rice

Thai BBQ Chicken
- $6.95
half a chicken marinated overnight in surin's BBQ sauce and cooked to perfection then served with shrimp fried rice

Thai Noodle
- $6.75
Thai noodles pan seared with shrimp, chicken, and egg garnished with peanuts and fresh bean sprouts

Pad Prik with Pork
- $6.55
with lean pork, this spicy hot dish combines bell pepper, garlic and pepper sauce

Chicken Masaman with Avocado
- $6.75
sauteed chicken in a masaman curry sauce with avocado and cashew nuts.

Spicy Beef Salad
- $6.95
char-grilled marinated strips of beef served on a bed of fresh greens with red onions in a Thai style hot and sour sauce

Roasted Duck with Red Curry
- $6.75
one of the most popular Thai dishes: the duck is roasted and marinated overnight in a red curry sauce then blended with kiffir leaf, pineapple, and fresh tomato

Chicken Noodle Bowl
- $6.75
a hearty dish of char-grilled chicken breast, rice noodles, and fresh ginger in a lemon curry sauce

Beef Noodle Bowl
- $6.45
thick slice of flank steak, rice noodles, lettuce, bean sprouts, green onions, celery and garlic with beef broth.

Appetizers.

Egg Rolls
- $3.75
homemade and delicately fried vegetarian spring rolls with surin's sweet and sour sauce

Fresh Basil Rolls
- $4.25
two rolls filled with leaf lettuce, fresh basil, bean sprouts, pork, and shrimp accompanied with surin's plum sauce.

Satay Beef or Chicken
- $6.25
sliced lean filets marinated in surin's Thai spices, skewered and char-grilled the served with peanut sauce and crisp cucumber salad.

Crispy Squid
- $6.50
young and tender calamari lightly battered and served with a homemade sweet and sour sauce.

Larb
- $6.55
your choice of ground chicken or beef, spiced with mint leaves, green onions, lime juice and chilies served with crisp cabbage.

Nam-Sod
- $6.55
ground pork blended hot chili peppers, green onions, fish sauce, and lime juice, served with crisp cabbage

Surin Baskets
- $5.95
a unique flavor combination of shrimp, corn, chicken, onion, cilantro, and surin's spices served in six minature pastry baskets, served with a honey-peanut cucumber sauce.

Pot Stickers
- $5.35
delicate vegetable and pork filled dumplings served in a light sweet curry sauce

Salads

Yum Yai Salad
- $5.95
crisp Romaine, boiled egg, cucumber, shrimp, and chicken topped with sweet and sour peanut dressing

Thai Salad
- $4.95
chopped egg, cucumber, and bean sprouts served on a bed or crisp Romaine lettuces with peanut dressing.

Beef Salad
- $7.25
marinated strips of lean beef char-grilled and served with crisp salad greens in a spicy surin sauce with crisp red onions

Soups

Bowl
Cup

Wonton Soup
- $3.50
- $1.95
shrimp and chicken stuffed wontons

Spicy Hot and Sour Shrimp Soup
- $4.50
- $2.50

Spicy Chicken Coconut Soup
- $3.50
- $1.95

Spicy Shrimp Coconut Soup
- $4.50
- $2.50

Spicy Seafood Soup
- $4.95
fresh squid, mussels, shrimp, and scallops with ginger

Stir Fry Meats or Tofu with Vegetables

Shrimp
Chicken, Tofu, Pork, or Beef

Ginger
- $10.99
- $8.55
white onions, scallions, zucchini, and carrots in a ginger sauce

Broccoli
- $10.99
- $8.55
fresh broccoli and mushrooms in surin's mild brown sauce

Veggie Delight
- $10.99
- $8.55
a medley of broccoli, carrot, onion, baby corn, cabbage, and zucchini in a light, delicate Thai sauce garnished with bean sprouts

Baby Corn
- $10.99
- $8.55
miniature ears of corn and straw mushrooms with surin's secret sauce

Cashew Nut
- $10.99
- $8.55
bell pepper, garlic, and onions stir fried with cashew nuts in a spicy pepper sauce

Spicy Basil Leaves
- $11.45
- $9.59
green beans, fresh basil, bell peppers, and surin's hot chili sauce

Spicy Garlic
- $11.45
- $9.59
a garlic sauce made with black and white pepper and served on a bed of crisp Romaine

Pad Prik
- $10.99
- $8.55
recommended with pork, this spicy hot dish combines red and green bell peppers, onion, garlic, and straw mushrooms in a pepper sauce.

Shrimp
Chicken and Tofu Only

Sweet and Sour
- $10.99
- $8.45
surin's special Thai sweet and sour sauce with onions, bell peppers, tomato and pineapple

Special Appetizers

Crab Angels
- $3.70
four fried crab wontons make an excellent beginning for a Thai meal

Special Entrees

Soft Shell Crabs
- $16.95
two plumb soft shell crabs sauteed to a golden brown with fresh shrimp and fresh asparagus in a Thai sauce.

Three Flavor Fish
- $15.95
fresh red snapper filet, pan-fried to a moist flakiness and flavored with surin's secret three-flavor sauce.

Thai Barbecued Chicken
- $10.50
half a chicken marinated overnight in surin's BBQ sauce and cooked to perfection then served with shrimp fried rice.

Wing of Angel
- $9.95
two jumbo chicken wings, des-boned then over stuffed with shrimp, chicken and spices, served with shrimp fried rice, unique to surin's

Roasted Duck with Red Curry
- $12.95
one of the most poplar Thai dishes; the duck is roasted then marinated overnight in a red curry sauce then blended with kiffir leaf, pineapple, and fresh tomato

Ka Proud Lamb
- $16.95
fresh lamb rack split into chops, char-grilled and seasoned with ka proud sauce this flavorful sauce is based on the Thai herb related to basil and provides a distinctly wonderful taste, served with shrimp fried rice.

Nam Tok Beef
- $15.50
tender filets of beef in a spicy mixture fo lime, chili peppers, and red onions served with Thai sticky rice and crisp cabbage.

Shrimp Masaman
- $17.95
jumbo shrimp sauteed in a rich masaman sauce with avocado and cashew nuts.

Seasonal Special Entrees

Basil Duck
- $15.50
half a marinated duck, de-boned fried crisp, and topped with a Thai basil sauce made with fresh peppers, chilies, and onions.

Shrimp in Roasted Pineapple
- $14.95
large shrimp made with fresh roasted pineapple sauce and served in a pineapple boat.

Spicy Scallops in Garlic Sauce
- $16.95
fresh scallops gently crisped in a bed of black pepper garlic sauce, served on a bed of Romaine lettuce.

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