Satterfield's Restaurant

3161 Cahaba Heights Rd, Birmingham AL 35243 satterfieldsrestaurant.com (205) 969-9690

Cuisines and Dishes at Satterfield's Restaurant:

American

Menu for Satterfield's Restaurant

From the Oyster Bar

Martha's Vineyard $13.00 - $26.00
Shrimp Cocktail $8.00

Appetizers

Corn and Crawfish Chowder $8.00
Frisee Salad $8.00
cherry tomatoes, walnuts, cashew blue cheese crouton, and Caesar vinaigrette
Smoked Prosciutto Wrapped Foie Gras Terrine $14.00
pear chutney, toasted hazelnuts, and grilled sourdough
Fried Oysters with Chunky Tartar Sauce and Frisee $13.00
Satterfield's Artisan Cheese Plate Featuring Abondance, Majorero, Chimay Grand Cru, Brunet, and Bleu Des Causses Served with Fresh Fruit, Honey and Toasted Walnuts $12.00
Michael Dean's Arugula Salad $8.00
goat cheese, chef's garden roasted baby beets, candied pecans, and 15 year-old aceto balsamico
Agnolotti of Blue Crab $10.00
truffle butter and michael dean's micro salad
Big Easy style Barbeque Quail with Rosemary Beignets $12.00

Tonight's Featured Flight of Wine

2003 Domaine la Milliere Vin de Pays de Vaucluse, Provence, France $11.00
2003 Pietra Santa, Cienega Valley, California $11.00
2001 Zenato, Della Venezia, Italy $11.00

Entrees

Pan Seared Gulf Yellowfin Tuna $32.00
eggplant caponata, pear mostarda, fried capers
Pecan Crusted Rack of Lamb $30.00
French green lentils, sweet corn flan, and red wine jus
Atlantic Wild Striped Bass $27.00
wild mushroom couscous, baby carrots, baby beets, and brown butter
Hawaiian Onaga $28.00
polenta cake, wetercress-leek salad, and warm bacon vinaigrette
Paella $25.00
alabama white shrimp, mussels, littleneck clams, andouille sausage, and suffron basmati
Hickory Grilled New Zealand Grass Fed Beef Filet $36.00
two potato gratin, asparagus, caramelized endive, and foie gras butter
Oven Roasted Free Bird Chicken Breast $24.00
butternut squash risotto, haricots verts, purple onions, and chicken jus
Grilled Berkshire Pork Chop $26.00
goat cheese grits, braised apples, nueske's bacon, and apple cider jus

Desserts

Beignets with Sauteed Apples and Homemade Vanilla bean Ice Cream $10.00 - $6.00
Blueberry and Vanilla Mascarpone Cream Crepe with Orange Sauce $6.00
Pistachio Pot de Creme with Cherry Port Wine Ice Cream in a Chocolate Tuile $7.00
Black and White Creme Brulee $8.00
Mocha Torte $8.00
buttery pecan base, chocolate ganache, mocha mousse and coffee whipped cream
Trio of Sorbets $7.00
coconut, pineapple, and lime in a hazelnut tuile
Satterfield's Artisan Cheese Plate Featuring Abondance, Majorero, Chimay Grand Cru, Brunet, and Bleu Des Causses $12.00
served with fresh fruit, honey, and toasted walnuts

Dessert Wines by the Glass

Eberle Muscat Canelli 2004 $6.50
Saracco Muscato d Asti 2004 $7.50
Torbreck 'The Bothie' Muscat Blanc 2003 $10.00
Chateau Potelle 'Zinnie de Potelle' Late Harvest Zinfandel NV $10.00
Fonseca Ruby Port $7.00
Fonseca Bin No. 27 Finest Reserve $9.00
Fonseca Late Bottle Vintage 2000 $10.50
Hot Teas by Novus $2.75
kenilworth ceylon, pai mu tan, dragon well green, sapphire earl grey and spiced chai caffeine free Egyptian mint and wild encounter.

Coffee by Royal Cup

Espresso Cappuccino Petite French Press $3.75
Grande French Press $5.75
Becky Satterfield Pastry Chef $0.00
Coffee Sumatra Avila Decafe $2.75

Menu for Satterfield's Restaurant provided by Allmenus.com

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Dining options for Satterfield's Restaurant

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Reviews for Satterfield's Restaurant

Ratings and Reviews for Satterfield's Restaurant

May 21 2008

FoodieFusion via Citysearch

Definitely enjoyed our dinner at Satterfield's. The waitress helped me pick out a great Sancerre and described it perfectly. Our C...read more
Oct 27 2007

garyo3 via Citysearch

Satterfields hasn't been on the dining scene in Birmingham except for a couple of years, but in that short time has proven itself ...read more
Sep 29 2007

hemanwomanhater via Citysearch

Pros: nice wine selection, lovely staff, and I like that the menu changes every week/day Cons: air condition was not working in th...read more

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