China Luck

chinese steamed raviolies

Chicken almond and water chestnuts wrapped in foil.

jumbo fried shrimp

wonton stuffed with imitation crab meat mixed with cream cheese.

creamy sweet corn blended with chicken, cooked in a rich broth

egg drop soup, egg roll, almond chicken, sweet & sour pork, mongolian beef, shrimp w/lobster sauce

sizzling rice soup, egg rolls & fried wonton, mongolian beef, sweet & sour shrimp, moo shu pork, chicken w/assorted vegetables

boneless chicken meat with water chestnuts, mushrooms, bamboo shoots and celery in garlic sauce

tender cubes of chicken sauteed with chinese greens in a spicy curry sauce

tender cubes of chicken sauteed with mushrooms bamboo shoots and peanuts in a spicy hot sauce

tender chicken cooked with chinese mushrooms and bamboo shoots

this remarkable dish was originally created for general tso during the chingd dynesty. finely large chunks of boneless chicken quickly fried until crispy sauteed with exotic tangy hunan sauce

boneless chicken cooked with fresh broccoli, nappa, bamboo shoots, water chestnuts and mushrooms

white tender breast of chicken perfectly blended with shrimp, green onions and spices, sauteed with wine. a dish enjoyed by emperor chien-lung who ordered it entered in the imperial recipes

boneless chicken cooked with fresh broccoli and bamboo shoots

sliced tender chicken cooked with broccoli, water chestnuts, and chinese vegetables in a brown hot and spicy sauce

boneless chicken breast, deep fried to golden brown and then blended with chinese vegetables

fancy flavored with chicken and mushrooms, served with thin pancake and plum sauce

sliced breast of chicken cooked with sliced of carrot, green pepper, onion and chef's special yu-hsiang sauce.

boneless duck bedded on chinese greens in light brown sauce

young long island duckling marinated with eromatic chinese spices, steamed and deep fried to golden brown and served with spring onions

sliced tender beef, blended with onion, green onion and garnished with sesame seeds.

sliced tender beef cooked with fresh pea pods and bamboo shoots

sliced tender beef with peanuts, sauteed with chinese greens and garnished with a spicy hot sauce

sliced choice beef tenderloin blended with bamboo shoots and water chestnuts in delightful imported oyster sauce

sliced tender beef cooked with fresh chinese cabbage and mushroom

finely cut sirloin of beef with fresh emerold broccoli, water chestnuts, nappa and chinese vegetable in a hot spicy sauce

sliced tender beef blended with tomatoes and chinese vegetables

shrimp cooked with fresh broccoli and bamboo shoots

fresh jumbo shrimp with vegetables cooked in a spicy curry sauce

fresh shrimp blended with broccoli, water chestnut, nappa and other chinese vegetables in a spicy sauce

fresh shrimp cooked with mushrooms, bamboo shoots and cashew nuts.

fresh tender large sea scallops sauteed with garlic, ginger and scallions in sesame szechuan sauce and surrounded by sauteed broccoli, a superb of flavors

sliced beef, shrimp and chicken blended with szechuan hot peppers and peanuts

light breaded jumbo shrimp sauteed with carrots, and water chestnuts in chef's special spicy sauce

fresh lobster without shell cooked with water chestnuts, bamboo shouts, pea pods and mushrooms in tight sauce. (please allow 30 minutes for preparation.)

whole red snapper, prepared with water chestnuts, mushrooms, garnished with a hot pepper and szechuan special spicy sauce. seasonal

fish filet braised with soy sauce, bamboo shoots, water chestnuts, nappa and carrots. vary delicious!

thinly sliced pork, steamed & braised with vegetables and hot pepper

shredded pork, green onions and water chestnuts, sauteed with hot pepper sauce.

fresh snow peas cooked with mushrooms and bamboo shoots

lightly fried sliced been curd sauteed with chinese vegetables in our special sauce.