Jen's Restaurant

701 W 36th Ave
Anchorage, AK 99503

(907) 561-5367

Menu for Jen's Restaurant provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

Forretter-Appetizers

To Slags Sild
- $7.50
herring marinated two ways one in Sherry and one in curry

Lever Posteg med rodkal
- $7.50
duck Pate with berry stewed red cabbage

Gravad Laks Med Seneps Sovs
- $10.50
dill cured Salmon with honey - mustard sauce

Blaeksprutte I smorsovs med capers
- $10.50
sauted calamari a la piccata with grilled herb bread

Varme Retter-Entrees

Kong Fredriks Livret, Biksemad
- $13.50
the late king frederik's favorite, a hash style dish of diced beef tenderloin, onions and potatoes topped with fried eggs

Frikadeller med rodkal
- $12.50
pan fried veal and pork meatballs with red cabbage. Warning this classic could be habit forming

Flaeskesteg Med Svaer, rodkal, Sovs og kartofler
- $10.50
roast porkloin with cracklings and red cabbage

Hakkebof Med log, Sovs og Kartofler
- $10.50
chopped beef tenderloin steak, pan fried with lots of onions on brown gravy

Bornholmer Aeggekage
- $11.50
pancake baked omelet with smoked Salmon, bacon, tomatoes and chives

dinner size
lunch size

Vikinge Bof
- $30.00
- $18.50
the by now almost world famous pepper steak

American Classics

Charbroiled Lamb
- $15.50
charbroiled lamb chops on a minted demi glace with crisp apple

Crispy stuffed Pork
- $13.50
crispy stuffed Pork chop Robert-Ruben on a mustard demi glace with gherkins

Pan Fried Veal Liver
- $14.50
with onions and bacon on demi glace

Chicken fried Tenderloin Steak
- $15.50
with pan 'sawdust' gravy and mashed potatoes

Fresh Fish and Soup

Grilled Wild Troll
- $29.00
grilled wild troll caught alaskan king Salmon on a pinot noir glace topped with a cold berry butter

Alaskan Rockfish Portugese Style
- $16.50
with tomatoes, olives and roasted garlic cloves

Crisply Fried Cajun Style Filet of Cod
- $13.50
with sauce remoulade, red spicy beans, and rice

Grilled Soy Brushed Sushi Grade Hawaiian Ahi Tuna
- $21.50
served with a spicy mango cole slaw and wasabi dip

Halibut Sauteed
- $20.00
with mushrooms and a touch of garlic in a white wine beurre blanc

Panko Breaded Crispy Fried Large Alaskan Scallops
- $17.50
served with spicy slaw and wakame

Soup of The Day.
- $5.50

Salads

Neptune
- $13.50
grilled filet of today's fresh fish on greens and vegetables topped with a warm strawberry vinaigrette

Runaway
- $12.50
grilled honey peppered breast of free range chicken on mesclun greens with warm vegetables, roasted garlic cloves and vinaigrette dressing

The Aussie
- $13.50
a large Caesar salad topped with a small broiled filet mignon and warm vegetables

small

Caesar
- $4.50
- $9.00
our Ceasar salad (contains raw egg)

Nondas
- $4.50
- $9.00
Greek style salad of tomatoes, onion, cucumber, calamata olives and goat milk feta on greens with garlic olive oil dressing

Pasta

to split entrees $3.50 each

Spinach and Ricotta Ravioli
- $15.50
with mushrooms, tomatoes, and artichoke hearts in a Gorgonzola cream au gratin

Fresh Linguini Tossed
- $9.50
with extra virgin olive oil, chopped basil and roasted garlic topped with a sun-dried tomato coulis and parmesan cheese

Fresh Penne pasta tossed
- $13.50
with sauteed mushrooms, fresh tomatoes prosciuto ham and Gorgonzola cream topped with Parmesan cheese

Vegetarian Style Pasta Fresh Linguini or Penne
- $12.50
tossed with sauteed mushrooms, fresh tomatoes, artichoke hearts, bell peppers and lots of vegetables touch of cream and Parmesan cheese

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us click here if you know that any of the information shown is incorrect. For more information, please read our Legal Notices.