Please enter your email address and copy the text below:
110 Pleasant Valley Blvd Altoona, PA 16602
(A link to this page will be included in your email)
Bite into our bold burgers made with 100% Angus beef and crowned with premium toppings, including crispy, hearty and smoky Applewood bacon. Enjoy!
This 100% Angus burger is juicy, robust-and like no other. It's crowned with a zesty pesto saue and fresh bruschetta mix, and set on thick wedges of mozzarella. Served between grilled focaccia bread for a delicious crunch. Crispy garlic fries sprinkled wi
An American classic served up tall and juicy. Cheddar cheese and crispy Applewood smoked bacon crown our thick'n hearty burger. What's not to love?
The perfect combo of two favorites. A Southwest-seasoned Angus burger stuffed in our pepper-Jack & cheddar quesadilla Dressed with pico de gollo, shredded lettuce, and Mexi-ranch dressing
Say howdy to this bold Angus burger topped with onion peels, Applebee's Signature Barbecue Sauce, Jack & cheddar cheeses, and Applewood smoked bacon
Try one of these extraordinary sandwiches or rollups crafted from the finest ingredients
You'll always win with this full house. Hot sliced ham and oven-roasted turkey topped with Jack & cheddar, Applewood smoked bacon, crisp lettuce, and tomato, and served on grilled bread with mayo and Applebee's Signature Barbecue Sauce
Juicy grilled sirloin with spicy seasonings, sliced and pilled high on a toasted rosemary ciabatta roll, topped with roasted garlic Asiago cheese sauce and grilled red onions. Served with a side of roasted garlic Asiago cheese sauce
Warm slices of oven-roasted turkey, topped with a savory red onions and cranberry chutney, tasty slices of Applewood smoked bacon, melted Swiss cheese and mayo. Served on a toasted rosemary ciabatta roll
Grilled, seasoned chicken breast topped with melted provolone, mozzarella and Parrmesan cheeses, crisp lettuce, tomato and red onion. Served on a toasted rosemary ciabatta roll spread with pesto
This is how we roll. A large flour tortilla stuffed with smoky chipotle chicken, melted Monterey Jack & cheddar cheeses, shredded lettuce and pico de gallo. Served with Mexi-ranch dipping sauce
Philly brings us liberty, justice and flavors for all Philly-style steak heaped with sauteed peppers, onions and a rich blend of melted cheeses. Served on a toasted roll
Another Cojun classic. A grilled tilapia fillet seasoned with Cojun spices and served on a toasted bun with crisp lettuce, tomato, red onion, and a side of tartar sauce
Tender, breaded chicken tossed in our Applebee's Buffalo sauce and covered with melted Swiss cheese. Served on a toasted bun with ranch dressing. Crisp lettuce, tomato and onion
A spin-off of our famous signature Oriented Chicken Salad, this rolluop definitely ups the antel Golden fried chicken, Asian greens, carrots and almonds tossed in our Orientol teriyaki sauce and rolled up inh a flour tortilla
Our boneless, marinated chicken breast is grilled and basted with Applebee's Honey Barbecue Sauce and topped with Monterey Jack, cheddar and sliced Applewood smoked bacon. Served on a toasted bun with crisp lettuce, tomato, and red onion
(150 calories/8g fat/1g fiber) A classic beef broth loaded with caramelized onions. Topped with a crouton and reduced-fat cheese
(480 calories/13g fat/6g fiber) A revolutionary take on quesadillasl Chipotle-roasted chicken, reduced-fat mozzarella and cheddar cheeses, broccoli, mushrooms, carrots, corn, red peppers, and red onions grilled in a whole-wheat tortilla and topped with no
(230 calories/3g fat/3g fiber) This chocolate tour de scrumptiious is covered in a light cream cheese glaze, dusted with powdered sugar and drizzled with raspberry sauce
(210 calories/2g fat/7g fiber) Throw another shrimp on the barbie, or salad, in this case. Tender marinated shrimp skewers served on a bed of fresh mixed greens. Tossed with a lemon herb vinaigrette, sugar snap peas, tomatoes and red onions
(440 calories/8g fat/13g fiber) Grilled chipotle chicken, shredded cheese, broccoli, diced tomatoes, shredded carrots, corn and block beans served on a bed of mixed greens. Finished with a side of cilantro ranch dressing
(310 calories/6g fat/9g fiber) Grilled Cajun-seasoned tilapia flavored with lime juice and topped with a black bean & corn salsa. Served on a bed of rice pilaf with a side of seasonal vegetables
(370 calories/7g fat/7g fiber) It's a teriyaki treat. A succulent skewer of tender steak paired with a skewer of shrimp, both grilled and brushed with teriyaki sauce. Seved with rice pilaf, seasonal vegetables and a side of teriyaki sauce
(370 calories/7g fat/9g fiber) Grilled, seasoned chicken breast topped with a salsa ranch sauce, mozzarella & cheddar cheeses, and black bean & corn salsa. It's a celebratrion of flavor Served with rice pilaf, seasonal vegetables and a side of tomato sals
(460 calories/12g fat/7g fiber)
(290 calories/2g fat/7g fiber)
(360 calories/6g fat/11g fiber) Grilled, marinated chicken breast is topped with sliced portobello mushrooms, a slice of tomato, and chunky marinaro sauce on a whole-wheat bun. Served with fresh fruit
A magnificently moist chocolate cake topped with both dark and white chocolate. Its fudge-filled center will erupt upon first bitel Served with vanilla ice cream and hot fudge
Blondes really do have more fun Your blandie is baked with nuts, topped with both ice cream and chopped wolnuts, and served warm at your table where it's covered with a rich, sizzling maple butter sauce
One of our sweetest Skillet Sensations, this pie makes granma proud. Layer upon layer of apple atop a light, flaky crust topped with walnut streusel, rich caramel butter sauce and a scoop of vanilla ice cream
A sure at any neighborhood bake off Hunks of dark chocolate and nuts are baked into this brilliant brownie. It's draped in hat fudge and crowned with two scoops of vanilla ice cream
Crisp, tarl apples and almond toffee bits are blended with creamy, rich cheesecake, wrapped in a tortilla and deep-fried. Served warm with vanilla ice cream, caramel sauce and a sprinkling of cinnamon sugar. Olel
$.99 Kid's drinks. Choice of juice, Milk or Fountain Soft Drink. Drinks are served in a free Applebee's kid's cup with lid. For children 10 and under
Potatoes with unsinkable flavor. Our classic potato skins are toped with melted Jack-cheddar, bacon pieces and pico de gallo. Served with sour cream and salsa
A "dillicious" trea. Slices of dill pickle lightly battered in a spicy seasoning, then golden fried. Served atop a bed of chips with creamy ranch dressing
This ultra-thin pizza topped with mushrooms, creamy spinach, artichoke heartts, fresh tomatoes, and a rich blend of Italian cheeses and herbs will leave you feeling satisfied not stuffed
Why not have it all? This scrumptious sampler includes a shareable platter of Mozzarello Sticks, Spinach & Artichoke Dip, our Cheese Quesodilla Grande and Boneless Buffalo Wings
Juicy, gilled shrimp skewers served with three delicious dipping sauces: grilled pineapple salsa, spicy cocktail sauce and avocado-ranch dressing. The perfect setting for a dip
As breathtaking as the big dipper. Creamy spinach and tender artichokes served warm with tomato salsa, sour cream and tortilla chips
Make your order then prepare to order more Our irresistible wings are tossed in your choice of classic of HOT Buffalo wing sauce. Served with celery sticks and bleu cheese dressing
Sticks to the classics. Served with a tasty marinara sauce, this golden fried favorite is simply delicious
Treat yourself to a generous helping of crisp corn tortilla chips covered with spicy ground beef, black beans, queso cheese sauce, sour cream, lettuce, fresh tomato and jalapenos
Golden fried onion strips served with a creamy horseradish dipping sauce. A tasty, crispy treat
Two large flour tortilllas stuffed with grilled chipotle chicken, melted cheese, bacon pieces, freshly-made pico de gollo and a hint of chipotle pepper. A southwestern staple
These tender contenders will knock you oull juicy white, boneless chicken breast lightly breaded and tossed in your choice of our classic or HOT Buffalo wing sauce. Served with celery sticks and bleu cheese dressing. Honey BBQ Boneless Wings
Savor the flavor of the Southwest. Enjoy grilled marinated chicken on a bed of greens tossed with two cheeses, pico de gallo, tortilla strips and our Mexi-ranch dressing. Topped with guacamole and sour cream
An irresistible mix of tender spinach, fresh diced tomatoes, bacon pieces, roasted red peppers, red onions, toasted sliced almonds and hot bacon vinaigrette-all topped with succulent grilled shrimp. Served with toasted side bread
Hail, Caesorl A generous portion of grilled Italian chicken tops this classic mix of romaine lettuce, Parmesan cheese, garlic croutons and Caesar dressing. Served with toasted side bread.
Romaine lettuce and bleu cheese crumblers are tossed with balsamic vinaigrette and topped with pecan-crusted chicken, mandarin oranges, sweet-glazed pecans, celery and dried cranberries. Served with toasted side bread
Crisp romoine lettuce, tomatoes, black olives, pepperoncini, cucumbers, sliced seasoned chicken and Mediterranean vinaigrette tossed together and topped with red onion and crumbled feta cheese. Served with toasted side bread
Our signature salad has become a neighborhood classic. Feast on crisp Asian greens and crispy noodles topped with golden fried chidken and toasted almonds. Tossed with our Oriental vinaigrette
(All Steaks may be cooked to order)
Taste the sizzle. A juicy 12 oz. Ribeye seasoned and brushed in garlic butter, grilled right and served up alongside sauteed onions & mushrooms, garlic mashed potatoes, seasonal vegetables and toasted side bread
The best of both worlds-land and seal Our 9 oz. House Sirloin is crowned with grilled garlic shrimp, rich Italian cheeses and herbs. Served with garlic mashed potatoes, seasonal vegetables and toasted side bread
A juicy, tender 10oz. steak jozzen up with Cajun spices and served with souteed onions, mushrooms, garlic mashed potatoes and toasted side bread. Welcome to flavortown
A meat-lover's masterpiece. This tender 9oz. sirloin is grilled to perfection and served with garlic mashed potatoes, seasonal vegetables and toasted side bread
Feeling blue? Try our bleu A 9oz. Cajun-seasoned sirloin topped with melted bleu cheese that's guaranteed to pick you up. Served with garlic mashed potatoes, seasonal vegetables and toasted side bread
(All Steaks may be cooked to order) Pair one of your favorites with our juicy 7oz. House Sirloin. Served with garlic mashed potatoes, seasonal vegetables and toasted side bread
A half-ruck of our tender, tasty baby backs rubbed with secret barbecue seasonings and basted in Applebee's Honey Barbecue Sauce
Two of our garlic pepper seasoned shrimp skewers
Our world-famous Riblets basted with your choice of Applebee's Signature Barbecue Sauce or Applebee's Honey Barbecue Sauce
Grilled seasoned chicken breast topped with a savory roasted garlic Asiago cheese sauce, fresh tomatoes and basil
Succulent shrimp, lightly breaded and golden fried to perfection
A heaping platter of succulent shrimp, lightly breaded and fried to perfection. Served with fries, cole slaw and cocktail sauce
White cod fillets golden fried with a cracker meal coating. Served with fries and tartar sauce
Mozzarella, provolone and Parmesan cheeses top off a rich mix of penne pasta, Italian-seasoned grilled chicken, diced tomatoes, fresh basil and Alfredo sauce. Served with toasted side bread
Plump, juicy shrimp on a bed of pasta tossed with fresh broccoli and a creamy garlic Alfredo sauce. Topped with diced tomatoes and shredded Parmesan cheese and served with toasted side bread
Comfort food al its finest A hearty boneless chicken breast, lightly breaded and golden fried. Served with garlic mashed potatoes, country gravy and seasonal vegetables
Strips of grilled Italian or blackened chicken (your choice) rest on a warm bed of fettuccine tossed with fresh broccoli and a creamy Alfredo sauce. Topped with diced tomatoes and shredded Parmesan, and served with toasted side bread
Breaded boneless chicken breast is delicately spiced and covered in a spicy-sweet orange glaze. Served in a big bowl over almond rice pilaf and a tasty mix of mushrooms, broccoli, red peppers, sugar snap peas, and shredded carrots. Topped with toasted alm
This classic penne pasta is tossed in traditional spicy Italian tomato cream sauce mixed with ripe tomatoes and green peas and topped with hearty, sweet Italian sausage and freshly shaved Parmesan cheese. Served with a sun dried tomato focaccia breadstick
This popular platter is king of the roast. Tender, boneless, breaded chicken served with fries, cole slaw and honey mustard. Smaller portioned basket served with fries
A spilit tender petite chicken is pressed flat directly against a red-hal grill. The light marinade of rosemary and olive oil gets seared directly into the skin- it's so crisp it crackles with flavor. The dish is complemented with gourmet greens tossed wi
A hearty portion of our famous Riblets basted with your choice of Applebee's Signature Barbecue Sauce or Applebee's Honey Barbecue sauce. Served with fries and cole slaw. Smaller portioned basket served with fries
Sweet, sweet, baby. Our tender, tasty baby backs are rubbed with secrel barbecue seasonings and basted in Applebee's Honey Barbecue's Sauce. Served with fries and cole slaw
Tender, grilled tilapia sprinkled with a garlic Parmesan crumb topping and served with almond rice pilaf, seasonal vegetables and toasted side bread
Grilled seasoned chicken breast topped with a savory roasted garlic Asiago cheese sauce, fresh tomatoes and basil. Served with garlic mashed potatoes, seasonal vegetables, and toasted side bread
A marinated, grilled chicken breast smothered with sauteed mushrooms peppers, onions, and melted Monterey Jack & cheddar cheeses. Served with garlic mashed potatoes, seasonal vegetables and toasted side bread
A Fiesta for your taste buds. Grilled boneless chicken breast marinated in lime juice and tequila flavors, topped with Mexi-ranch and Jack-cheddar sauces, and served with crisp tortilla strips, Southwest rice, and pico de gallo
Taste the Southwest sizzle. Your choice of marinated steak, chicken, or a combo of both, served on a skillet with Southwest rice, guacamole, pico de gallo caramelized onions, green peppers and Jack-cheddar cheese.
© 2009 Allmenus.com
Privacy Policy | Legal Notices | Terms & Conditions
About Us · Advertisers · List Your Restaurant
