grilled, marinated chicken breast over crispy romaine leaves, tossed with croutons, romano cheese and red onions
Chicken Fajita Salad with Cajun Chicken
$7.95
Mmixed greens, seasoned chicken, red and green peppers, onions, black olives, tomatos and two cheeses all served in an edible tortilla shell. Accompanied by our own ranch dressing
Chicken Fajita Salad with Steak
$9.95
Mixed greens, seasoned chicken, red and green peppers, onions, black olives, tomatoes and two cheeses all served in an edible tortilla shell. Accompanied by our own ranch dressing
Chicken Souvlaki Salad with Chicken
$7.95
mixed greens topped with feta cheese, green peppers, tomato, olives, onions, greek dressing and grilled chicken breast. Served with warm pita bread
Chicken Souvlaki Salad with Steak
$9.95
mixed greens topped with feta cheese, green peppers, tomato, olives, onions, greek dressing and grilled chicken breast. Served with warm pita bread
Grilled Ranch Club Steak
$8.95
grilled, sliced six ounce top sirloin steak on a bed of mixed greens with tomatoes and fresh mozzarella-served with our homemade cabernet vinaigrette
Wraps
Tuna Wrap
$6.95
fresh albacore tuna salad, crisp romaine leaves, sundried tomatoes in a flour tortilla served with chips
Vegetarian Wrap
$6.75
grilled eggplant, portabella mushrooms, sweet bell peppers, tomatoes in an sundried tomato flour tortilla served with chips
Chicken Finger Wrap
$7.25
chicken fingers, lettuce, tomato, onion and bleu cheese wrapped in a flour shell. Served with a side of hot sauce and chips
Chicken Wrap
$6.95
grilled chicken breast, tomato, sweet red onion, cheddar cheese and parmesan-peppercorn dressing in a flour tortilla served with chips
Burgers
all burgers are one half pound ground beef and are served on a kaiser roll with lettuce, tomato, and onion. Accompanied by crisp french fries
Plain
$6.25
Cheeseburger
$6.95
Cheddar and Bacon
$7.50
The Petti Melt
$7.50
grilled burger served on fresh sourdough bread with American cheese, tomato, sauteed onions, and Thousand Island dressing
Chicken Sandwiches
all sandwiches are served on a kaiser roll with lettuce, tomato, and onion. Accompanied by crisp French fries
Cheddar and Bacon
$6.95
Cajun Spice and Pepper Jack Cheese
$6.75
Plain
$5.95
Mozzarella Mushroom
$6.50
Hall of Fame Bistro
The Luke Easter
$6.95
grilled chicken breast served on crusty hard roll topped with honey mustard and melted smoked gouda served with a side of pasta salad
The Ollie Carnegie
$7.25
grilled sliced top round of beef with carmelized onions and cheddar cheese on grilled sourdough with a horseradish mayo. Served with chips
The Jeff Manto
$7.25
grilled cappicola, salami, and ham stacked with romaine, tomato, onion, roasted red peppers, and provolone cheese. Topped with sundried-basil oil and served on a fresh hoagie roll with a side of pasta salad
The Jeff Datz
$7.25
homemade meatloaf on grilled sourdough with tomato sauce, American cheese, bacon, and Thousand Island dressng. Served with french fries
The Torey Lovullo Melt
$6.95
fresh albacore tuna, American cheese, sliced tomato, served on grille rye bread with fries
The Cy Williams
$6.95
open faced Pot Roast sandwich on toasted sourdough bread. Served with french fries and Pot Roast gravy
The Tim Howard Reuben
$7.25
fresh grilled corned beef, sauerkraut, swiss cheese, Thousand Island dressing, all served on rye bread with chips
The Tom Prince
$6.95
Homemade chicken salad on flat bread with green leaf lettuce and tomatoes, served with chips
The Warren Spahn
$6.95
sliced oven roasted turkey, Swiss cheese, bacon and honey mustard on grilled sourdough. Served with chips
The Grady Sizemore
$6.95
Southwestern style ham and cheese grilled sliced ham with pepperjack cheese and sliced tomatoes on rye. Served with chips
The Marty Brown All-In Pork Sandwich
$6.95
tender, shredded smoked pork with zesty barbecue sauce on a kaiser roll. Served with chips
Pizza
The PettiPizza
$6.95
open faced ciabatta bread topped with marinara, fresh mozzarella and roasted red peppers
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