O'Connell's Bar & Grill

111 Montgomery St
Jersey City, NJ 07302

(201) 333-3633

Appetizers

  • Edible O'Connell's Cigars Braised Shorts Ribs
    •  
    • $9.00
  • Edible O'Connell's Cigars Pulled Pork, Apple & Currants
    •  
    • $7.00
  • Edible O'Connell's Cigars Shrimp & Crabmeat
    •  
    • $12.00
  • Shrimp & Crab Quesadillas
    •  
    • $12.00
  • Irish Ham& Cheese Potato Croquette
    •  
    • $7.00
  • Potato Leek Soup
    •  
    • $8.00
  • garnished with Irish smoked salmon & creme fraiche
  • Roasted Butternut Squash Soup
    •  
    • $8.00
  • garnished with wild mushrooms & blue cheese
  • Field Greens Salad
    •  
    • $8.00
  • organic greens, beets, tomato & cucumber w/ imported sherry honey vinaigrette
  • Country Salad
    •  
    • $9.00
  • frisse and American chicory greens, blue cheese, double smoked bacon, croutons in a mustard vinaigrette
  • Calamari Salad
    •  
    • $10.00
  • crispy calamari, bitter greens, banana, cucumber, tomato, with citrus sesame vinaigrette
  • Apple Walnut Gorgonzola Watercress Salad
    •  
    • $10.00
  • with honey sherry vinaigrette
  • Warm Goat Cheese Salad
    •  
    • $10.00
  • arugula shaved fennel, oranges, roasted pears in a citrus vinaigrette
  • A Kilo Of Mussels
    •  
    • $12.00
  • steamed mussels with Irish beer, garlic, tomatoes, & herbs
Main Course

  • Pappardelle
    •  
    • $17.00
  • smoked chicken, roasted tomatoes & mushrooms in a mushrooms & gorgonzola sauce
  • Penne Pomodoro
    •  
    • $15.00
  • fresh plum tomato, basil & fresh mozzarella
  • Rigatoni
    •  
    • $16.00
  • diced cured ham, wild mushrooms, green peas & parmesan cream
  • Marinated Grilled Chicken
    •  
    • $18.00
  • yukon gold garlic cheddar mashed potatoes and haricot vert
  • Herb Crusted Medallions of Lamb
    •  
    • $26.00
  • garlic eggplant & goat cheese barley in a merlot & balsamic mint reduction
  • Horseradish Crusted Salmon
    •  
    • $22.00
  • potato & saute spinach with oven roasted tomato coulis
  • Pork Loin
    •  
    • $19.00
  • glazed with Irish mist honey ginger with potato, apple bacon hash & Saute bitter greens
  • Potato Crusted Trout
    •  
    • $19.00
  • over sauteed leeks, spinach, com & lemon basil garlic sauce
  • Pan Seared Sea Scallops
    •  
    • $23.00
  • artichoke rissotto & a chive truffle butter sauce
  • Pepper Crusted Tuna
    •  
    • $24.00
  • wasabi mashed potato, garlic spinach & bourbon lemon
  • Seared Red Snapper
    •  
    • $24.00
  • fried polenta, tomato & onion ragu in a basil cream sauce
  • 12 oz Ribeye Steak
    •  
    • $28.00
  • roasted yukon gold potato & sauteed spinach in a rosemary red wine butter (all natural)
  • Grilled Filet Migon ( 9 oz )
    •  
    • $29.00
  • purple sweet potato, grilled asparagus, black pepper sauce & Irish butter
  • Grilled Skirt Steak
    •  
    • $24.00
  • sun dried tomatoes, herb truffle oil, mushrooms, warm salsa, & cheese garlic fries
Early Bird Special

(Sunday - Thur 5 pm - 7 pm). Appetizers:Roasted Tomato Fennel Soup garnished w/ basil oil (price plus tax), Country Salad frisse and American chicory greens, blue cheese, double smoked bacon, croutons and mustard vinaigrette (price plus tax), Calamari Sal

  • Early Bird Special
    •  
    • $25.00
  • Meat roasted tomatoes, arugula & spicy tomato sauce (price plus tax), Pumkin & Herb Crusted Salmon goatcheese eggplant, spinach rissotto in a balsamic port wine reduction (price plus tax), Grilled Skirt Steak sun dried tomatoes, herb truffle oil, mushrooms, warm salsa & cheese garlic fries (price plus tax). Desserts: warm chocolate cake, panna cotta.

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